COMMERCIAL
FROZEN MEAT. PORK MARKET FIRM. Messrs Dalgcty and Company, Ltd., report having received the following cablegram from their London house tlatel 31st ultimo:— N.Z. prime Canterbury lamb, 28/SClbs 84d; North Island do. Bfd; Canterbury, 36/421bs, 7 7-Sd; North Island do., 7sd; Canterbury second quality, 7:}d; North Island do., 7d; Canterbury, 42/501bs, at The market for New Zealand lamb is very weak. The demand is poor. N.Z. prime,Canterbury mutton, 48/56 lbs, 6 o-8d; North Island do., 6 l-8d; Canterbury, 56/641bs, 6 1-Sd; North Island do., 6d; Canterbury ewes, 4S/64Ibs, 4 3-Sd; North Island do., 4}d. The market for New Zealand mutton is weak. The demand is limited.
G.A.Q. Australian lamb, 28/36lbs, 8 3-8 d; G.A.Q. Australian lamb, 36/42Ibs, 7 7-Sd; F.A.Q. Australian lamb, 38/36lbs, 7Jd. The market for Australian lamb is very dull. The demand is limited.
G.A.Q. mutton, 40/601bs, 4§d; Australian mutton, F.A.Q., 30/55lbs, 4id; Australian ewes, 4d. The market for Australian mutton is dull. The demand is moderate.
Beef: Argentine chilled hinds, 6sd; fores 4£d. Pork: English pork, 80/1001bs, 12d; N.Z. porkers, 80/100lbs, lOd; N.Z. porkers, 100/1201bs, 9Jd. The market for New Zealand pork is firm. The demand has been checked by increased prices asked.
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Bibliographic details
Waikato Independent, Volume XXIX, Issue 3157, 5 November 1929, Page 7
Word Count
197COMMERCIAL Waikato Independent, Volume XXIX, Issue 3157, 5 November 1929, Page 7
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