DAIRY PRODUCE.
LATEST LONDON QUOTATIONS
Thor New Zealand Dairy . Produce Board has received the following market report from its London offiee dated January 4, 1929 (last week’s prices in parentheses):— Butter: New Zealand salted, 182 s to 184 s up to 186 s (184 s to 186 s); unsalted, 194 s to 198 s (194 s to 198 s); first whey, 178 s (1745); second whey, 176 s (1665). Deliveries New Zealand this week, 1350 tons. In store New Zealand this week 2550 tons.
Australian finest salted, 180 a to 182 s (180 s to 184 s); unsalted, 192 s to. 186 s (184 s to 188 s); exceptional, 188 s. Argentine finest unsalted, 176 s to 182 s (178 s to 182 s). Market improved after quiet opening. Danish, 185 s f.o.b, 195 s spot (1935, 200 s). .Dutch, unsalted, 208 s (2125). Siberian, 134 s (1345). . Ukranian, 1345. New Zealand retail price unchanged, Is lOd. Danish retail price reduced to 2s. Estimated stocks all butters in principal cold stores compared with last year, 6500 tons. Cheese: New Zealand white, 95s to 96s (96s to 975); coloiuhpd, 98s to 99-s (99s to 100 s). Deliveries New Zealand this week, 16,000 crates; in store New Zealand this week, 21,000 crates.. Canadian white, 108 s to 112 s (110 s to to 112 s); coloured, 106 s to 110 s up to 112 s (108 s to 112 s). Australian white and coloured, 96s (95s to 98s). English finest farmers, 142 s to 144 s (140 s to 1445).. Market quiet; retail prices unchanged. Estimated, stocks cheese at London, Liverpool and Bristol at January 1:— Canadian, 150,600 boxes; last year, 111,500 boxes. New Zealand and Australian, 29,200 crates; last year, 54,300 crates..
Ruahine finished discharge butter; January 2.
Devon commenced discharge butter December 31; finished January 2. Devon commenced discharge cheese December 31; finished January 3. The board has also received advice from its agents in. Canada'as follows: Butter: New York, 49 cents (2s Old)' Montreal 41 cents (Is B£d)..
Dalgety and Company report London, January 3, 1929 (last week’s prices in parentheses): — Butter: Market quieter. We quote: Danish, 192 s to 1965. New Zealand finest salted, 180 s to 184 s (184 s to 186 s). Australian, finest unsalted, 184 s to 188 s (184 s to 186 s); -salted, 180 s to 182 s (182 s to 184 s); G.A.Q, 174 s to 178 s (176 s to 178 s). Cheese: Market very islow. We quote: Australian white, 92s to 94s (96s to 975): coloured,‘9s.B to 97s (98s to 995).
New Zealand white, 94s to 96s (96s to 98s); coloured, 97,s to 99s (98s to 100 s).
Spot price for Canadian, white and coloured, 108 s to 112 s (108 s to 112 s).
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Bibliographic details
Wairarapa Age, 7 January 1929, Page 7
Word Count
465DAIRY PRODUCE. Wairarapa Age, 7 January 1929, Page 7
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