WHAT DYSPEPTICS SHOULD EAT.
A PHYSICIAN'S ADVICE., "Indigestion and practically all forms of stomach trouble are, nine times owt of ten, due to acidity; therefore stomach sufferers should, whenever possible, avoid eating food that is acid in its nature, or which by chemical action in the stomach develops acidity. . Unfortunately, such a rule eliminates moat foods which are pleasant to the taste as well as those which are rich in blood, flesh and nerve building properties. This is the reason why dyspeptics £nd stomach sufferers are usually so thin, emaciated and lacking in that vital energy which can only come from a w-elltfed body. For the benefit of those sufferers who have been obliged to exclude from their diet all starchy, sweet or fatty food, and are trying to keep up a miserable existence on gluten products, I would suggest that you stotfld; try a, -meajl of any food or , foods which you may like in moderate amount, taking im;mediateJly afterwards half a teaspoonful of Bisurated-. Magnesia in a little hot or cold ymtfv....JFJiis, will neutralise any acid be present, or which may be foilned, and instead of the usual feeling of uneasiness and fulness, you will find that your food agrees with you perfectly. Bisurated Magnesia is doubtless the best food correction and antacid, known. It is not a medicine, and has no direct action on the stomach; but by neutralising the acidity of the food contents, and thus removing the source of the acid irritation which inflames the delicate stomach lining, it does more than could possibly be done by any drug or medicine. As a physician I believe in the use of medicine whenever necessary, but I must admit that I cannot see the sense of dosing an inflamed and irritated stomach with drugs instead of getting rid of the acid—the cause of all the trouble. Get a little Bisurated Magnesia from your chemist, eat what you want at your next meal, take some of the Bisurated Magnesia as directed above, and see if I'm not j right,"
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Wairarapa Age, Volume XXV, Issue 10713, 25 September 1913, Page 5
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341WHAT DYSPEPTICS SHOULD EAT. Wairarapa Age, Volume XXV, Issue 10713, 25 September 1913, Page 5
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