Delicious little beans, vigour givingbrimful of joy of living / \ a It is the fashion and the wisdom of to-day to eat lighter meals. Mothers and doctors know that that is the road to health and joy of living. For what is joy of living but the abounding vitality and vigour that are the reward of right eating ? There are few foods, if any, better for you than beans —and none nicer than beans baked to mealy tenderness the Heinz way. And how delicious they are! That, too, comes from the baking which lets the rich tomato sauce savour them through and through, and from the morsel of prime pork added for heightened zest. Heinz Baked Beans are one of the most inexpensive and quickest prepared of all meals. You have only to heat the tin and they are ready to serve. They are a perfect food. Other Varieties s SALAD CREAM. SPAGHETTI. SOUPS for real joy of living ■|r||J7 BAKED BEANS I | wka wit h Tomato Sauce BAKED IN ENGLAND
rv 9* % °«r e :± ff^Mv/ Reduced Prices Jer NOW PLATES D J YOU may not have heard this good news! The better breakfast is now the cheaper breakfast! 3 big plates of delicious Creamoata for id! Lower prices for first grade oats have made this possible. The benefit is passed on to the breakfasting public l Every child needs a hot cergal breakfast all the year round—Creamoata is the BEST Breakfast for health. Now it costs LESS! Packed in ilb., 2lb. and 3jlb. Yellow Packets, and also specially rolled coarse in 3£lb. Red Packets. Prepared by Fleming & Company, Limited, Gore. Reduced prices also for Thistle Products . . . Thistle Rolled Oats, Thistle Oatmeal, Oatie-Nuts, Milk Oaties. CREAM O’ THE OAT The NATIONAL BREAKFAST
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Star (Christchurch), Volume XLIV, Issue 732, 8 April 1933, Page 26 (Supplement)
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291Page 26 Advertisements Column 1 Star (Christchurch), Volume XLIV, Issue 732, 8 April 1933, Page 26 (Supplement)
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