TO-DAY’S RECIPE. SAVOURY CHICKET. Ingredients:— Four ounces of cooked chiclce Two ounces of cooked ham. Six rashers of bacon. Two mushrooms. One gill of white sauce. One egg yolk. Chop the chicken, ham and mushrooms, and mix well. Add the mixture to the white sauce, with salt, pepper, and the egg yolk. When the mixture is quite hot, remove from the fire to cool, and form into little rolls. Wrap each in a rasher, dip in batter, and fry till a nice golden brown Drain and serve on a dish covered with a paper napkin.
Protection Against Colds.—Hundreds •f people know how soothing and heal* ng Comenthol is for colds. Many more, however, use it dailv to prevent olds and to protect the nose and throat against infection A drop of Comen thol on the handkerchief enables you to breathe easily and sleep well Is 6d bottle, Barnetts’, Chemists, Cathedral Square. 6
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Star (Christchurch), Issue 19236, 25 November 1930, Page 10
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152Page 10 Advertisements Column 3 Star (Christchurch), Issue 19236, 25 November 1930, Page 10
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