TO-DAY’S RECIPE
t HONEY NUT BISCUITS * £ One ounce plain chocolate, 2oz X <• butter, 2 eggs, i cup each honey, X sugar, flour and chopped nuts. £ * Melt the chocolate and butter £ together; add beaten egg, and * * beat well, then add remainder of * ingredients in their order. »:• * Drop in spoonfuls on to a cold £ * greased oven tray. Bake in a >:• X moderate oven about 17 minutes. £
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https://paperspast.natlib.govt.nz/newspapers/THD19390418.2.96.6
Bibliographic details
Timaru Herald, Volume CXLVI, Issue 21323, 18 April 1939, Page 10
Word Count
64TO-DAY’S RECIPE Timaru Herald, Volume CXLVI, Issue 21323, 18 April 1939, Page 10
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