TO-DAY’S RECIPE
§ BLACKBERRY JELLY * Put 41bs ripe olackberries into $ preserving pan with 1 pint of ••• *:* water and boil gently for 1 hour. Strain into a jelly bag and leave < for 12 hours. Cut up 4 large 4- green apples, cover with water 4* J boil till fruit is soft, and put in »♦. a jelly bag for 12 hours. Next 4* day measure the liquids and allow 4- 9 cups sugar to 11 cups of liquid. Boil sugar and liquid together •J* rapidly fo- 1 hour, when the jelly »:• £ should be set. « ... ❖
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/THD19380219.2.124
Bibliographic details
Timaru Herald, Volume CXLIV, Issue 20966, 19 February 1938, Page 14
Word Count
91TO-DAY’S RECIPE Timaru Herald, Volume CXLIV, Issue 20966, 19 February 1938, Page 14
Using This Item
Stuff Ltd is the copyright owner for the Timaru Herald. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in