THE MARKETS.
NEW PLYMOUTH— October 1!).
Retail Pricks. — Country sHtlcn immb nnderntaiid that the New Plymouth dealer* null at these prices. Butcher's Meat. — Beef: Siiloin, 4»d ; prime rite, id ; rump steak, od ; other roasts, from 2d ; boiling beef, from 2d ; corn round beef, 4d ; other corn beef, from 3d per lb. Lamb : hind-quaiter, 4s Gd; forc-quaitcr, -Is Mutton: Hind-quarter, 4d ; foic-quarter, 3d; Jegii, 4£d; loins, 4d; chops, od; shouldei", 3jd ; necks and breasts, 2Jd per lb. Pork : Fresh, od per lb. Veal : 4d to od per lb. Sausages : Beef, 4d ; pork, 7d per lb. — Tlsew prices are for cash only. Farm and Dairy Produce. — Milk, 3d to 4d per quart; butter, 0d per lb; cheese, Bel per lb; eggs, 7d per dozen ; foyls, 3s Gd per pair ; ducks, is (id per pair ; turkeys, Is. to 4s 6d each ; lard, 7d ; bacon, 9d ; best hams, 9d per lb. Fruit. — Bananas. 3d per lb; cocoanuts, 2d to 4d cachj lemons, 2d each; oranges, Is to 2s per dozen ; mandarins, 8d per dozen ; apples, 6d perlb; loquats, 6d perlb; pineapples, 6d to Is each. Vegetables. — Onions, 3d per lb ; cabbages, 2d each ; cauliflowers, 2d to (3d eacli ; potatoes, os per cwt; new potatoes, 3d per lb; asparagus, Is per bundle; rhubarb, 8d per bundle, I
Bheadstuffs. — Bread, fid per 41b loaf. | Firewood, from 8s to 12s per load. j
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/TH18941020.2.35
Bibliographic details
Taranaki Herald, Volume XLIII, Issue 10139, 20 October 1894, Page 4
Word Count
226THE MARKETS. Taranaki Herald, Volume XLIII, Issue 10139, 20 October 1894, Page 4
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