THE MARKETS.
NEW PLYMOUTH— OoroBEB 7. Betati» Pbicbs. — Country settlers mutt understand ifiai the New Plymouth dealers sell at these prices^ Botohebs' Meat.— Beef : Sirloin, 4dj prime ribs, 4d; inmp steak, 4d; inferior roasts, 2d to 3d\ ; boiling beef, 2d ; corn round beef, 4d ; inferior corn beef, 3d per lb. Mutton : Hind-quarter, 3£d ; forequarter, 2|d;legs, 4d; loins, id; chops, 4d; shoulders, Sd; necks, 23 per It. Lamb : Forequarter, Sflj hind-quarter, 3s 6i. Pork: Fresh, 4d per ft. Veal: 4d per tb. Sausages: "Beef, 4d; pork, 6d per lb. I Fabm and Dairy Pboduoe.— Milk, 3d to id per qaari j butter, 7d per lb ; cheese, 6d per lb. ; eggs, 7d per dozen ; fowls, 8s 6d per pair j ducks, 5a per pair; lard, 6d per lb ; bacon, 7d; best h»ms, 8d; turkeys, 4s to 4s 6d. Vegetables.— Onions, 3d per lb. (scarce); carroie, 3d per bunch; potatoes, 5s 6d per cwt; cabbages, 2d each; turnips, 3d per bunch. Fbdit.— AppJes, 6d per lb ; cooking do, 6d per lb. ; lemonu, 2d each ; bananas, 4d to 6d per lb ; oranges, Is 6d to 2h per doz, Bebad&tofipb, —Bread, 7u. per 41b loaf, FutEwoon, from 8b to 120 per load.
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https://paperspast.natlib.govt.nz/newspapers/TH18871008.2.11
Bibliographic details
Taranaki Herald, Volume XXXVI, Issue 7991, 8 October 1887, Page 2
Word Count
197THE MARKETS. Taranaki Herald, Volume XXXVI, Issue 7991, 8 October 1887, Page 2
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