Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

SWEETMAKING CORNER

’ ' , COCONUT ICE. (Sent by Dulcie Seed.) xrrgredients: Three heaped cups of sugar; two scant cups of water; 4oz. coconut. Method: Boil sugar and water together from 10 to 20 minutes, try by ru'bbing a little on a plate; if it whit-ens-stir in coconut quickly. Stand pan in a basin of cold water and beat until it thickens. Pour into buttered dish, brush the top with cochineal flavoured with essence.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/TDN19320423.2.115.26.6

Bibliographic details

Taranaki Daily News, 23 April 1932, Page 16 (Supplement)

Word Count
71

SWEETMAKING CORNER Taranaki Daily News, 23 April 1932, Page 16 (Supplement)

SWEETMAKING CORNER Taranaki Daily News, 23 April 1932, Page 16 (Supplement)

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert