AFTER-MEAL PAIN DUE TO ACIDSTOMACH.
Then every meal means misery. Why do you get that gnawing pain and distressing wind after your meals? 'Because your gastric juice is too acid. It sours your food, makes it ferment and fills your stomach to distension with nauseating gas. It attacks the lining of your stomach, makes it raw, and co eenaitive that the presence of food is torture. I The unfailing remedy- for this mischief is 'Bisurated’ Magnesia. The moment it reaches 'the stomach it neutralises the harmful,'acid, checks fermentation, .relieves wind and pain, in fact all symptoms disappear within five minute* of taking the dose. But continue the remedy for a time, taking it' after each meal. xThis will correct the gastric juice and, protected against acid attack, the inflamed stomach will heal, food will remain sweet, and digestion will proceed with normal ease and thoroughness. Get 'Bisurated’ Magnesia in powder or tablet form from your chemist to-day!
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https://paperspast.natlib.govt.nz/newspapers/TDN19311221.2.151.1
Bibliographic details
Taranaki Daily News, 21 December 1931, Page 15
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157Page 15 Advertisements Column 1 Taranaki Daily News, 21 December 1931, Page 15
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