The characteristics of Ceylon Toa are robustness, flavour and strength, the liquor being very palatable, and having a fine -silky texture. Orescent Tea combines, in a happy .degree, these characteristics. -' The. blending is carried out by att expert, with the result that no characteristic, is pronounced, enough to weary the palate. Sold, by .all itorekeepers at, 2-s' s Is 10d;'antl Is Sd per'lb.
CAiiJCi':. Mw&.
[Faisas Asstiouiiow— Copt&iqhx.]
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https://paperspast.natlib.govt.nz/newspapers/TC19130220.2.26.39
Bibliographic details
Colonist, Volume LV, Issue 13654, 20 February 1913, Page 5
Word Count
68Untitled Colonist, Volume LV, Issue 13654, 20 February 1913, Page 5
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