THE KIT BAG

Sun (Auckland), Volume III, Issue 734, 6 August 1929, Page 10

THE KIT BAG

r PODAY’S City Market prices for eggs are: Hen, A grade, 1s 6d and 1s 7d a dozen; B grade, 1s 5d and 1s 6d ; duck, A grade, 1s 5d and 1s 6d; B grade, 1s 3d to 1s sd. The demand is keener. Farmers’ butter brin’gs 1s 1d to 1s 4d a lb in the marts, and factory butter, 1s 8d in the shops. Loin and hindquarter of lamb sells at 1s a lb over the shop counters; forequarters, 9d; legs, 1s 1d: sides, 10d; dripping, 6d; leg o*f mutton, 9d: hindquarter, 9d; forequarter. 7d; shoulder and neck, 7id; loin chops, 11d; trimmed cutlets. 1s 1d: prime rib of beef, 7d; corned round and beef steak, 8d; suet, gravy beef and sausages, 6d; rump steak. 1s 2d; sirloin, 10d: chuck rib, 7d: wing rib. 9d; leg of pork, 11 d; loin, 1s: chops, Is 1d; foreloin, with blade. 10d; pork sausages, Bd. In the markets, lettuces are seling at 3s to 9s a case; cabbages, 1s to 2s 6d a dozen; pumpkins, 6d to 1s 3d each; cauliflowers, 2s to 10s a dozen; vegetable marrows, 1s 6d to 3s a dozen; celery, 1s to 4s 9d a bundle; new potatoes. 2d to 6d a lb; cucumbers. 6s to 8s a dozen; beans, 2s to 2s 3d a lb; carrots, beet, parsnips and turnips, 6d to 9d a dozen bundles; spring onions, 6d to 2s a bundle. Delicious MAZAWATTBE Tea is now obtainable in attractive tins at no extra cost. Save the white ticket in each tin and get a canister of tea FREE. S