SCOTTISH FARMERS TURN ATTENTION TO CHESHIRE CHEESE
j Many ckuesemakers in the Sui.i! I dl' He idaiid are LUiJill;;.: |!'< ir alien j t'un to the making ul Cliohiro ■:!*.* '■:-■' • 11 nu: lor the lull eh''.v.'iiiukiip. ! season, at least, for a pari m" ji. 'fait j j.-; nut to be wondered at when 11 h ! home in mii'.d I lutt. uld - [our d ehed ! »l;;i K are ;ij ideseiif woi f!i 1 if! It* i;ii;! - i j than T<! jvr lb;- and I'othh-i' inad< i cheese oi siiiiilaJ I ;•'!": ;i ie i:ism i ea.L j isjat l il]l ie lid fier lii. This • eason':I ; 'iioshin s on (he nfher hand, an | iiui.l;iu;.; at. Jeast i..; : d per i!) more t han i lilt: lai ie!', and ai'e iindin;', a readiei j Jinn kid. iUeivov'er, . I lis prn ~ ae'vaiij i s added u> by the exwn yield : vvhieli (lie sol'tor, * earlier iuali'nis;i I Cheshire ,",ivcs.—Seol lis)) Fa run r.
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Bibliographic details
Stratford Evening Post, Volume II, Issue 22, 18 August 1932, Page 2
Word Count
156SCOTTISH FARMERS TURN ATTENTION TO CHESHIRE CHEESE Stratford Evening Post, Volume II, Issue 22, 18 August 1932, Page 2
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