BUSINESS NOTICES. s-a Hi fe Q Would you like this kind? Rich, heavy hair? Beautiful, luxuriant hair? That is perfectly natural, and we are here to help you. is a great aid to nature in producing just the kind of hair you desire. Do not be afraid to use it. No danger of its coloring your hair. Year doctor can wisely advise you. Remember, the hair is only a part of the whole body. To have the richest and most beautiful hair possible, your general health must be of the best. Then, re-, member again that Ayer’s Sarsaparilla is a great alterative and a strong tonic. Prepared oy DB. J. C. AYEB & CO., liowell. Mass., U. S. A. 5^ CV.MC mm
Grandfather Recommends CA.&RACe : EM' m s. Grandfather has proved after many a test that the best remedy for coughs and colds is the famous family cough medicine—Bennington’s Irish Moss. There’s nothing to equal it. For children or adults nothing else is so safe and sure. Free from harmful drugs, it soothes the irritation, breaks up the cold, and sets matters right again. Mr. Win. Neighbours of Walraangaroa, writes:— “ It gives me great pleasure to recomnaad Bennington's Irish Moss for coughs, colds or any lung complaints^ having used it in my family for 20 years.' Refuse substitutes and get the origii nal Bennington's. 64 KBIEitSSSM 'MU iL 1 *l, 4iZO COUGH MIXTURE FACTS. HOW TO MAKE A- GOOD REMEDY AT , HOME,. BT A QUALIFIED CHEMIST, Everybody knows that a good cough and cold remedy consists of two main sections. The first section is the undiluted medicinal ingredients, or-“essence, and the second is, of course, the necessary water and sweetening. The preparation of the medicinal ingredients requires trained knowledge, but the water and sweetening can be added m*the kitchen just as easily as in a factory. And you save a lot of money by doing so. ss7hen you buy the two sections ready mixed you pay I/6 for quite a small bottle—holding about two and a half, ounces. For family purposes this small botlle lasts almost no time. A few doses and the bottle is empty. But, when you buy the first section—the “essence”—by itself, and add the water and sweetening at home, you get twenty ounces—a pint—for the same money. You actually gel about eight bottles for the price of one. That is worth thinking about, isn’t it ?
Now, prove these facts by trying this Mean’s Essence recipe. Into a jug put four tablespoonfuls of sugar, three of treacle, two of vinegar, and a large breakfast-cupful /of warm water. Stir till dissolved, pour into a big bottle, add one bottle of Mean’s Essence, and shake all together. There is no trouble, bother, or fuss of any kind, A few drops to a child, or a spoonful to an adult, gives prompt and wonderful relief. It is pleasant to take, lasts a long time, and never spoils. leases tickling coughs, soothes sore throats, and removes sticky phlegm in a way that surprises folks. It rs a handy and penuine remedy for hoarseness, croup, bronchitis, asthma and the usual throat and lung troubles. Mean’s Essence is 1/6 a bottle at most chemists and grocers. If yours does not yet stock it, he can easily obtain from his wholesaler for you, or post free on receipt of price from Mean, Chemist, Wanganui. ''Wherever you buy be sure you get Hean^. v.-'r I'm a** THIS IB A GENTLE AND SOOTnINO BALM. Cures SCALPS * BURNS, CUTS A BRUISBCS. Sold Evorywhero—l 0. THE NEW BREAKFAST FOOD fy . Xtn i * fn r'T.r V:,y*. Alt- TEE WAV 1 imniE .Thorough** Ml
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Stratford Evening Post, Volume XXXVI, Issue 39, 21 June 1913, Page 7
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603Page 7 Advertisements Column 2 Stratford Evening Post, Volume XXXVI, Issue 39, 21 June 1913, Page 7
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