BUSINESS NOTICES, W. P. NICOLL. W. H. ROWE. Ci b. CARROTS. (TWO b. CALL OR WRITE FOR QUOTATIONS FOR OUR MANGOLD LONG RED MANGOLD PRIZE-WINNER YELLOW GLOBE CARROT SINCLAIR’S CHAMPION CARROT BARRIBAL RAPE. BROAD LEAF ESSEX MUSTARD, WHITE FIELD CHAMPION SWEDE MONARCH SWEDE ELEPHANT SWEDE JOHN BULL SWEDE MAGNUM BONUM SWEDE CRIMSON KING SWEDE Turnip, Imperial Green Globa Turnip, Purple Top Mammoth Turnip, Purole Top Yellow Aberdeen Turnip, Green Top Yellow Todhail Strain. ALSO, YELLOW HORSE TOOTH SEED - MAIZE. At Lowest Prices Consistent with Prime Quality. WM. ROWE. KING AND BROADWAY STREETS NEW PLYMOUTH. DAIRY FARMERS! BEWARE ! HAYS A CARE I GET OUR 1911 CIRCULAR HEADED—“BETTER COWS, AMD HOW TO GET THEM!” This circular will interest you. Ou .the front page of it is a picture of the World’s Champion Cow, showing what can bo accomplished when brains are put into the business. Ihe next page tells you that “Half the Breeding goes down the mouth, which is quite true, and we take the full responsibility that statemout. What we now want to say to you is, this :—i hat it dO-S ..-t matter hew good the parentage of the calf may be; unless u is properly reared and fed on a food that contains all the elements necessary to build up a good sound constitution, you can never hope to have a champion cow, or even a profitable mii/.or. Ko good cow was ever made from a stunted calf. Feed your calves ou mother’s milk for a few days, then gradually change over to Skim Milk, or W hoy, and " CILRUTH CALc FOOD—the only perfect substitute for whole milk. It is a food with a mission, and is spocnily. and .scientifically prepared according to the formula given by your old friend Professor Gilruth—one of the leading Veterinary Surgeons of the day, and the leading Scientist on Animal Feeding in Australasia. The “ CILRUTH” CALF FOOO has long since passed the experimental stage, and more than 100,000 calves per annum are roared on it in this Dominion. There is no other Calf Food in tno world with the same record. It is not the waste product o a sugar mill, rice mill, or a starch factory, but is specially prepared, as a food for calves, from the choicest of Now Zealand Produce, made in Now Zealand by New Zealanders, and for New Zealand conditions. Fresh made tho day it leaves the Factory. It contains 20 per cent, of fat, winch is considerably higher than any other Calf Food on this or any other market* It is tho best and the cheapest, and is obtainable from all leading Storekeepers and Produce Merchants. PREPARED BY A a - i WELLINGTON. C °„ L m,
HAVE YOU TRIED BGMONT CATTLE CLEANSING DRENCH? If all other drenches usee! have failed to ceme up to expectations—don’t class ECMONT DRENCH with them. ST STANDS ALONE ON THE TCP RUNG OF THE LADDER OF FAME It does all that is claimed for it—and morel Try it, and be for ever convinced of its efficacy. There’s no other Drench quite like it —if you want to know more about it, ask your next-door neighbour. Price Is 6d a packet, ins a dozen. F. EDWARDS. MM - anum.™
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Bibliographic details
Stratford Evening Post, Volume XXXI, Issue 67, 2 November 1911, Page 7
Word Count
535Page 7 Advertisements Column 2 Stratford Evening Post, Volume XXXI, Issue 67, 2 November 1911, Page 7
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