The American proprietor of a famous restaurant in New York has ordered from France 1,000,000 gallons of light wine in anticipation of the modification or repeal of the prohibition laws. He himself is ninety-seven and his son in Bordeaux, through whom the order was given, is sixty-five.
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Southland Times, Issue 21852, 1 November 1932, Page 10
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47Untitled Southland Times, Issue 21852, 1 November 1932, Page 10
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