WHEN MOTHER BAKES— Mother is in the kitchen baking—the scones are in the oven—the youngsters are smacking their lips in anticipation. The first batch is out and hen into She kiddies’ hungry mouths. Delicious hot scones — made with Morah. Yes, Mother Always uses Morah Margarine in her scones, cakes and pastries. It’s so much cheaper —just as pure and wholesome —and being made irom the finest N.Z. Beef Fats has wonderful nutritive and bodybuilding properties. When next you bake, use Morah Margarine, and lower your Grocer’s Bills. At all good stores. —J. M. Brown, Ltd., Merchants, Invercargill. Telephone 179.—Advt.
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https://paperspast.natlib.govt.nz/newspapers/ST19261102.2.84.3
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Southland Times, Issue 20016, 2 November 1926, Page 10
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99Page 10 Advertisements Column 3 Southland Times, Issue 20016, 2 November 1926, Page 10
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