KITCHEN SINKS
HOW TO KEEP THEM SWEET. It is at this time of the year that kitchen sinks and sumps get smelly. An effective way of keeping them sweet end clean is to pour down the sinks ’every morning a small quantity of Bettol Disinfectant Fluid which is absolutely unsurpassed for destroying smells and jerms. This is proved by the fact that so hospital boards in New Zealand and also the South Island Railways use it. The price is only 9d a bottle and it should be able to be secured from any grccer, particularly if you insist upon receiving it. The wholesale agents are the Dominion Paint and Tar Products; Ltd., Box 562, Dunedin. (Adyt.)
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Bibliographic details
Southland Times, Issue 19125, 18 December 1923, Page 7
Word Count
116KITCHEN SINKS Southland Times, Issue 19125, 18 December 1923, Page 7
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