THE SORRENTO.
'■' • ■ [By TeleghaphJ DUSHPIIf, NOW 29. This steamer has now almost completed her loading and will leave for England on 6th December. The shipment of frozen meat prepared for her by the New Zealand Refrigerating Company consisted of 72(56 carcases, but 1428 of these have been unavoidably shot out and will be shipped, instead by the ship Dunedin, which leaves about three weeks heuce. The principal contributors to this total number are Mr J. Reid, Oamanij 1013; Messrs Smith and Sons, Tuapeka, 1003; Murray, Roberts and Co., Strath Taieri, 971 ; Mr J. Douglas, Waimate, 967 ; N.Z. and A.L. Co., Clutha, 700 ; Mr Studholme, Waimate, 487; E. Menlove, Oatnaru, 482. The total weight of the shipment is a little over 237 tons, or an average of 73 lbs per sbepp. The chamber for butter, etc., is also expected to be well filled before departure.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/ST18821130.2.3.3
Bibliographic details
Southland Times, Issue 4490, 30 November 1882, Page 2
Word Count
144THE SORRENTO. Southland Times, Issue 4490, 30 November 1882, Page 2
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in