Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

PRICES CURRENT.

WHOLESALE. Butter, fresh, Is 9d per lb Solt Butter, Is 4d Cheese (Provincial), lOd per lb Bacon (Provincial), 9d '.- Hams (Provincial) Is do Potatoes, 5s 6d per cwt . Eggs, Is 3d per dozen Oats, Is 6d to Is 9d per bushel Wheat, 43 Barley, 4s to 4s 6d Flour (town made) Do. (Otago), £12 10s per ton Do. (Adelaide), £10 Oatmeal (town made) £14 per ton Pearl Barley, £25 do Pollard, £6 per do Brun, £5 123 6d per ton Oaten Hay, (none in the market) Chaff, £5 do Straw, £4 10s do RETAIL Fresh butter, 2s por lb . Butter (potted), Is 6:1 Cheese (Provincial), Is 3d per lb Onions, 3d per lb Hams (Provincial) ls 3d to 13 6d do Potatoes, 8s Oats, 2s per bushel Eggs, ]s 6d per dozen. Bacon (Provincial), Is per lb Fowls, 5s per pair

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/ST18760722.2.5

Bibliographic details

Southland Times, Issue 2482, 22 July 1876, Page 2

Word Count
143

PRICES CURRENT. Southland Times, Issue 2482, 22 July 1876, Page 2

PRICES CURRENT. Southland Times, Issue 2482, 22 July 1876, Page 2

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert