PRICES CURRENT.
WHOLESALE. Butter, fresh, Is 9d per lb Solt Butter, Is 4d Cheese (Provincial), lOd per lb Bacon (Provincial), 9d '.- Hams (Provincial) Is do Potatoes, 5s 6d per cwt . Eggs, Is 3d per dozen Oats, Is 6d to Is 9d per bushel Wheat, 43 Barley, 4s to 4s 6d Flour (town made) Do. (Otago), £12 10s per ton Do. (Adelaide), £10 Oatmeal (town made) £14 per ton Pearl Barley, £25 do Pollard, £6 per do Brun, £5 123 6d per ton Oaten Hay, (none in the market) Chaff, £5 do Straw, £4 10s do RETAIL Fresh butter, 2s por lb . Butter (potted), Is 6:1 Cheese (Provincial), Is 3d per lb Onions, 3d per lb Hams (Provincial) ls 3d to 13 6d do Potatoes, 8s Oats, 2s per bushel Eggs, ]s 6d per dozen. Bacon (Provincial), Is per lb Fowls, 5s per pair
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/ST18760722.2.5
Bibliographic details
Southland Times, Issue 2482, 22 July 1876, Page 2
Word Count
143PRICES CURRENT. Southland Times, Issue 2482, 22 July 1876, Page 2
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