Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

PRICES CURRENT.

>. WHOLESALE. Butter, fresh, Is Od per lb Salt Butter, Is Ba Cheese (Provincial), Is per lb Bacon (Provincial), Scl Hams (Provincial) lOd do Potatoes, £6 to £0 10s Eggs, Is 6cl per dozen | Oats, 2s 8d to 2s Sd per bushel Wheat, 4s , Barley, 4s to 4s 6d Flour (town made) £10 to £11 per ton ! Do. (Otago), £11 do Do. (Adelaide), £16 Oatmeal (town made) £18 per ton Pearl Barley, £25 do Pollard, £5 16s 8d per do Bran, £5 12s 6d perton Oaten Hay, £6 per ton Chaff' £5 10s do Straw, £4 10s do EETAIL Fresh butter, 2s per lb Butler (potted), Is 9 1 Cheese (Provincial), Is 3d per lb Onions, 4d per lb Hams (Provincial)ls to Is 3d do Potatoes, 9s per cwt Oats, 3s to 3s 6d per bushel Eggs, Is 9d per dozen. Bacon (Provincial), Is per lb Fowls, 3s per pair

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/ST18750816.2.6.2

Bibliographic details

Southland Times, Issue 2167, 16 August 1875, Page 2

Word Count
151

PRICES CURRENT. Southland Times, Issue 2167, 16 August 1875, Page 2

PRICES CURRENT. Southland Times, Issue 2167, 16 August 1875, Page 2

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert