WHOLESALE PRICES CURRENT.
COUNTRY PRODUCE. Butter, fresh, Is 6d per lb Do. salt, Is 3d Cheese (English), Is perlb Do. (Colonial), 9d to lOd per lb Do. (Provincial), 4d to 9dper lb Bacon (imported), 8d to lOd per lb Do. (Provincial), 8d to lOd per lb Bams (imported), Is 3d to Is 4d per lb Do. (Provincial), lOd to Is per lb Potatoes, £3 per ton Onions (imported), 20s per cwt Oats, 2s 6d to 2s 9d per bushel Wheat, 5s to 5s 6d per bushel Barley, 4s 6d per bushel Maize, 6s per bushel Flour (town made), £14 to £15 Do. (Otago), £15 Do. (Victorian), none Do. (Adelaide), £18 to £18 10s per ton Oatmeal (town made; £16 to £16 10s per ton Bran, Is 9d per bushel Pollard, 2s to 2s 3d per bushel Oaten Hay, £4 per ton Chaff, £5 Hay, from £4 to £4 10s Straw, £3 Eggs, 28 3d per dozen Fowla,3s 6d to 4s per pair.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/ST18690616.2.5
Bibliographic details
Southland Times, Issue 1177, 16 June 1869, Page 2
Word Count
162WHOLESALE PRICES CURRENT. Southland Times, Issue 1177, 16 June 1869, Page 2
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