COMMERCIAL
N.Z. MEAT IN LONDON RETAIL prices The New Zealand Meat Producers’ Board has been gd vise cl by its London manager that the following retail prices were being quoted for New 'Zealand lamb and mfrtion retailed in London during July (these prices represent a fair ave'ra'ge of the 'prices quoted by the better class shops in London for the best quality of New' Zealand lamb and mui ton): —
!. Lamb.—Legs, lOd per lb; shoulders, fid; loins, 9d; necks, 4d; breasts, 3d; forequarters, 7)d; hindquarters, 9-Id. I MuttOn (.wethers').—Legs', 8d per lb; shoulder,•q 7tT; loins, 7d; hecks, 3d; breasts 2d.
BUTTER DEARER IN LONDON f ___
An increase of Is in the price of butter is reported from . London to-day. Messrs. Joseph Nathan and Company hayo received the following advice:— “Butter, 87s. Tlie market is firm and active.’’
The New Zealand Loan and Mercantile Agency Company have received the following advice from London dated August 10“ Butter, 87s to 88s; the market is firm. Cheese, white 495, colored 60s to 51s; the market is quiet.”
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https://paperspast.natlib.govt.nz/newspapers/PBH19330810.2.11
Bibliographic details
Poverty Bay Herald, Volume LX, Issue 18163, 10 August 1933, Page 2
Word Count
173COMMERCIAL Poverty Bay Herald, Volume LX, Issue 18163, 10 August 1933, Page 2
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