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i HOLLER'S COD LIVER OIL. He::d Offices, Chris! church, Norway ; Branch Office. ">2l Oxford-street, London. Sold by all Chemists and Druggists. Steam Manufactories at Stamsund and Kabilvaag, Lofoten Islands, Norway. MOLLER'S COD LIVER OIL. The "Standard," 13th May, 1872, in an article on " Lofotvn Islands in the .Season," says. : — "ln theso islands, when no sun is seen above tho horizon, and night lusts nearly 24 hours, the tourist who braves the perils of tho short but stormy passage will encounter a strange scene. Though deserted i:i tho summer, these islands swarm with some 20,000 in the winter, attracted by the cod fish, which arrive in millions every January to spawn. The take f<-r the season just over has been 17,000,000 fish, which is bt-low the average. Afti j r the fishery, the most interesting features of the island are MrPETERMOLLER',S Manufactures of his well-known tastelecs COD LIVER OIL, where thousands i,f barrels of the most delicate livers undergo a series of operations for about two months. The virtue of its mode of operating is its producing the oil in i ! « natural state of purity without lefan;ment, just aa it is found in the fish wlulo living, possessing qualities surprisingly pleasant to those accustomed to associa'.e as synonymous nasty t;;Bte and cod livor oil. The great secret of the excellence of his oil is absolute oleanliness iv manufacture, and exclusive use of fre.-h livura removed from the fish immediately ii is taken, leudeiiiiy it us tasteless as tho best olive oil. It is painful to think that the fishermen ;>.niong themselves, and amid a scene of tilth, make inferior sorts of oil from stale livers ; but this oil is generally known in the market by its very nauseous flavour." MOLLERS COD LIVER OIL is produced exclusively from sele..ted livovrt of the finest quality, and the Lofoten fishery p ssessing facilities which appertain to no othur ashing ground in the world for the exclusion of ail putrid, unhealthy, and poor jivci'S. MOLLEII'S COO LIVER OIL. - - Dr. W. Domett Stone, M.D.,of Finsbury Dispensary, &c, says : — '' it is unquestionably tne best— immeasurably superior to the brown oil, more palatable, and far more efficacious." MOLLEIVS COD LIVER OIL.Dr. Abbotts, M.D., M.R.C.1., late of North London Consumption Hospital, *tc, says :— " It is productive of more immediate benefit than the other kiuUs of oil aiv, and it ia tho purest aud best kind of cod liver oil that can beobtaint'd." MOLLEIt'S COD LIVER OIL.— Dr. E. H Ruddock, M.D., L.X.C.P., M.RO.SS., L.M., says :— " I H.m glad to be able to give my emphatic luuoinuiundatioii to so puio a preparation." MOLLEPv'o COD LIVER OIL.— Dr. U. Hurror, M,D , L. 11.C. P., of the German H<spitul, says:— "lt hag no disagreeable taste, aud on uccount t f itd carolul preparation is more etwily digested tJuvn othur du*>cnp» tiotitf. " MOLLER'S COD LIVER OIL.— T. W. S. Locke, Etq., M.H.C.S.E., Admiralty Surgeon, &c, writes from the Home for Sick Children :— " 1 can confidently recommend Mr. Holler's Oil to the public as of exceptional purity and great dieletis value." MOLLER'S COD LIVER OIL.— Durham Medical Society has, at one of its meetings, pronounced to bo the best cod liver oil extant. ""IV/TOLLER'S COD LIVER OIL.--JxL " The Homoeopathic Word " describes it us an oil of the very finest quality, probably superior to any other kind ; repeatedly prescribed by tho editor with satisfactory results. MOLLER'S COD LIVER OIL.— " Public Health," No. 41, Vol. 111., says :—" Although thore aie people who still cling to the notion that there is a particular virtue in the da> kcolourod oil, leading authorities arc all in favour of llie pale variety, *of which Holler's is the principal kind.' 1 MOLLIiIfS CUD LIVER OIL.— \Y. 11. Armitage, Esq., Ii. R. C. P. E. , GJaev.o-.v, writes •.—••! have c-uefully examined it, and believe it to be as pure a specimen as I ever had the opportunity of testing. I have used it extensively' in private practice, and have been highly satisfied with the results. It is free from any unpleasant taste or odour, which makes it agreeable to take." MOLLER'S COD LIVER OIL.— J. C. Hume, Esq., L.R.C.P.E., writes: "If the virtue cf Cod Liver Oil depend on its purity, I would recommend MOLLER'S us the purest, as my experience goes, the most satisfactory oil I have used as a medical a»ent." MOLLER'S COD LIVER OIL has been honoured with numerous Testimonials from the highest authorities in the medical world. MOLLER'S COD LIVER OIL.The "Lancot" says :— " It is one of the purest we have ever met with." OLLER'S CUD LIVER OIL, ' beiiig produced from such exceptional material by the process of which Mr. Peter Moller is the iuventor, is entirely free from the objections and disadvantages co well known in other oils. MOLLER'S COD LIVER OIL therefore is distinguished by the utter nbsence of the nauseous taste and offensive odour usual in cod liver oil. Its consequent eaßy digestibility makes superfluous the admixture of other ingredients used for improving ordinary oils. MOLLERS COD LIVER OIL has received the Only and First Awards at all the great Exhibitions of England and Continent, and beaten its c< in pet i tors at the following exhibitions. receiviug^the Only Prize Medal. j

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https://paperspast.natlib.govt.nz/newspapers/PBH18800628.2.14.2

Bibliographic details

Poverty Bay Herald, Volume VII, Issue 1054, 28 June 1880, Page 4

Word Count
866

Page 4 Advertisements Column 2 Poverty Bay Herald, Volume VII, Issue 1054, 28 June 1880, Page 4

Page 4 Advertisements Column 2 Poverty Bay Herald, Volume VII, Issue 1054, 28 June 1880, Page 4

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