Page 4 Advertisements Column 2

Poverty Bay Herald, Volume VII, Issue 1043, 18 June 1880, Page 4

MOLLER'S COD LIVER OIL. ; i Ho;»d Offices, Christchurch, Norway ; Brauch Otiices, 521 Oxford-street, London. j Sold by all Chemists and Druggists. Steam Mauufacturies at Stamsund and Kabelvaag, Lofoten Islands, Norway. \ MOLLER'S COD LIVER OIL. ' The "Standard," 13th May, 1872, in an article on "Lofoten Islands in the Season," says, :— "ln these' islands, when no sun is seen above tho j horizon, and night lusts nearly 24 hours, | the tourist who braves the perils of the ; short but stormy passage will encounter : a strange scene. Though deserted in , the summer, these islands swarm with ! some 20,000 in the winter, attracted by the cod fish, which arrive in million. 1 ) . every January to spawn. The take for ; the season just over has been 17,000,000 fish, which is below the average. After the fishery, the most interesting features of the island are MrPETERMOLLER',3 Manufactures of his well-known tasteless COD LIVER OIL, where thousands of i barrels of the most delicate livers under- i go a series of operations for about two months. The virtue of its mode of , operating is its producing the oil in its natural state of purity without refine- : nient, just as it is found iv the fish while . living, possessing qualities surprisingly '. pleasant to those accustomed to associate j as synonymous nasty taste and cod liver ' oil. The great secret of the excellence of his oil is absolute cleanliness in i manufacture, and exclusive use of fresh i livers removed from the fish immediately , it is taken, rendering it as tasteless as . the best olive oil. It ia painful to think | that the fishermen among themselves, ' and amid a scene of tilth, make inferior ' sorts of oil from stale livers ; but this i oil i 3 generally known in the market by ! its very nauseous flavour. " MOLLER'S COD LIVER OIL is j produced exclusively from selec- i ted livers of the finest quality, and the ; Lofoten fishery possessing facilities which i appertain to no other fishing ground in i the world for the exclusion of all putrid, unhealthy, and poor livers. j MOLLER'S COD LIVER OIL.— I Dr. W. Domett Stone, M.D., of Finsbury Dispensary, &c, says :— " It I is unquestionably the best — immeasurably superior to tho brown oil, more palatable, and far more efficacious." OLLER'S COD LIVER OIL.Dr. Abbotts, M.D., M.R.C.P., late of North London Consumption \ Hospital, &c, saya :— " It is productive of more immediate benefit than the other kinds of oil are, and it is the purest and best kind of cod liver oil that cau be obtained." MOLLER'S COD LIVER OIL.— ' Dr. E. H Ruddock, M.D., L.Ii.C.P., M.R.C.8., L.M., saya :— " I j am glad to be able to give my emphatic j recomvneudation to so pure a prepara- j tion." j MOLLER'S COD LIVER OIL.— j Dr. C. Harrer, M,D., L.R.C.P., I of the German Hospital, says :— " It j has no disagreeable taste, and on ac- I count of its careful preparation iB more j easily digested than other descrip- j tions." ! M' COD LIVER OIL.— I T. W. S. Locke, Esq., ! M.K.C.S.E., Admiralty Surgeon, &c., j writes from the Home for Sick Chil- j dren : — " I can confidently recommeud ; Mr. Moller's Oil to the public as of j exceptional purity and great dietetic i value." | OLLER'S COD LIVER OIL.— Durham Medical Society has, at one of its meetings, pronounced to be the best cod liver oil extant. i OLLER'S COD LIVER OIL.— j "The Homoeoputhic Word" ; describes it aa an oil of the very finest j quality, probably superior to any othur | kind ; repeatedly prescribed by the j editor with satisfactory results. MOLLER'S COD LIVER OIL.— "Public Health," No. 41, Vol. 111., aays :— " Although there are j people who still cling to the notion that ■ there is a particular virtue in the dark- J coloured oil, leading L authorities are all j in favour of tho pale Variety, gof which , Moller's is the principal kind." OLLER'S COD LIVER OIL.— W. H. Armitage, Esq., ! L. R. C. P. E. , Glasgow, writes :— ' k I have carefully examined it, and believe it to be as pure a specimen as I ever > had the opportunity of testing. I have used it extensively in private practice, and have been highly satisfied with the results. It is free from any unpleasant taste or odour, wh'ch makes it agreeable to take. " MOLLER'S COD LIVER OIL.— J. C. Hume, Esq., L.R.C.P.E., writes : "If the virtue of Cod Liver Oil depend on its purity, I. would recommend MOLLER'S as the purest, as my experience goes, the most satisfactory oil I have used as a medical agent." MOLLER'S COD LIVER OIL has been honoured with numerous Testimonials from the highest authorities iv the medical world. MOLLER'S COD LIVER OIL.— The "Lancet" says :— " It is one of the purest we have ever met with." MOLLER'S COD LIVER OIL, being produced from such exceptional material by the process of which Mr. Peter Moller ia the inventor, is entirely free from the objections and disadvantages so well known in other oils. MOLLER'S COD LIVER OIL therefore is distinguished by the utter absence of the nauseous taste and offensive odour usual in cod liver oil. Its consequent easy digestibility makes superfluous the admixture of other ingredients used for improving ordinary oils. MOLLER'S COD LIVER OIL has received the Only and First Awards at all the great Exhibitions of England and Continent, and beaten its 2ompetitors at the following exhibitions, receivingithe Only Prize Medal.^ 4 .^.,. J: ,