LEMON SHERBERT.
CjuLirier pound eastor sugar, goz tartaric ac;d do/, bicarbonate of soda, -0 drops lemon essence. Bee' that the pow dels are thoroughly ilry. Add essence to sugar. Mix b) stirring well together and pass through u hair sieve. Keep in well corked butties in a dry place, ami for use dissolve a huge teaspootni.'ul in a tumbler two-thirds liiled with water.
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Bibliographic details
Patea Mail, Volume XLIX, 21 November 1928, Page 4
Word Count
63LEMON SHERBERT. Patea Mail, Volume XLIX, 21 November 1928, Page 4
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