APPLE SHAPE.
| Pee! and core lib of cooking apples; cook j till soft with 3oz of sugar and the juice and i rind of a lemon ; if not sufficiently swest, add ' mire sugar ; beat, with a fork, or pass through a sieve, to pulp the apple Dissolve loz of gelatine m a teacup of water By healing i* gently. Let it cool, then stir to the applepulp. Wet a mould, and ornament the bottom with small dried fruits of a bright colour;. 1 pour in the jelly, and -turn out when cold.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/OW19070220.2.277.6
Bibliographic details
Otago Witness, Issue 2762, 20 February 1907, Page 66
Word Count
92APPLE SHAPE. Otago Witness, Issue 2762, 20 February 1907, Page 66
Using This Item
Allied Press Ltd is the copyright owner for the Otago Witness. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons New Zealand BY-NC-SA licence. This newspaper is not available for commercial use without the consent of Allied Press Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in