W^i makes Brown & Poison's "Patent" Corn Flour a prime 111 favourite with every thrifty housewife and handy cook. \M Ji§ It is not only a food for children and a diet for invalids ; Sp Jj^ it can be used for a hundred light and appetising dishes. [|| fe| Mixed with milk it is a delicious sub&titute for pie-crust iy| [m as a covering for stewed fruit. It makes a splendid R| blanc-mange, or it can be mixed with the juice of 'fruit fj|| ?^ instead of milk to form most attractive fruit jellies. f§& Besides this it is invaluable as a thickening for soups, hg? p|| sauces and gravies. To get the best results it is of course pp Kp| necessary to use the best Corn Flour ; so be sure you get bg Brown & Poison's "Patent" Corn Flour, fe 6| The Recognised Best. 8
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Bibliographic details
Otago Witness, 5 December 1900, Page 64
Word Count
142Page 64 Advertisements Column 1 Otago Witness, 5 December 1900, Page 64
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