DUNEDIN MARKETS.
WHOI,ESAI,n PRODUCE REPORTS. Mr J. Heroins, Princes street ioutk, reports under rate the 20ih ins>t :—: — 1 Wheat per lusliel. i per ton Best milling ... 2/7 j Barley dust ... 60/0 liediumdo ... ?/o i Oaten hay ... l>o/0 Fowls' ... 2/I—2/3 | Oatmeal, in 25V 220/0 Milling oats ... i'/l} Oaten chaff 50/0—55 0 Feed oats ]/ll— ?/() . Ryegrass hay 50/0-60/6 Malt barley 3/0-3/3 Straw 2^/0 Veed barley J/9—2/0 ; Pearl barley ...5-20/0 Cape Parley ... H/0 Onion.s 4/3 tos/oowt ■ Maize ... ... 3/0 ' per lb. j per ion. flolleci bacon ... 61J | Tlour, in 200'e ... 3f>/!> , Side bacon ... 7&d ' Flour, in 50's ... 140/0 Smoked hams . U/S bollard 70/0 ! Cheese ... 4*d fn 5d Bran ... CO/0 1 Good -alt butter 5d to i (i , .wording to quality Imr.orted kidneys, £2 per tun ; locil, £2 10s to £•2 IG^par toD. FARM AND DAIRY PRODUCE. ilosrs Irvine and Stevenson, Geoisre sheet, repoit paying for produce during the week endiDg ' thj 20th inst. as follows :— | Bacon (roll), fiid p. lb Fre&h butter, 8d and Ham, 7id p. lb J) 1 p. lb ; Fresh eggs, Is do-* I Salt Butter—Notbv.ying , Fresh butter, good ordinary (in lib and Vlb prints), 6d to 7d p«r lb. Pjgs, 120!b to ICOlb, 3Jd | p. r lb. Fowls, 2s to 2s 9J pair. Ducks, 3s to 5a pair ' Geese, 4.s to t's. lurkeyn, 4Jii per lb. |
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https://paperspast.natlib.govt.nz/newspapers/OW19000222.2.40.4
Bibliographic details
Otago Witness, Issue 2399, 22 February 1900, Page 15
Word Count
216DUNEDIN MARKETS. Otago Witness, Issue 2399, 22 February 1900, Page 15
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