/f^ "\ THE PERFECTION OF TOUCH, TONE, f Tf \ AND DURABILITY. 1 l**.**^^ SOLE AGENTS* 1 3L.IIWEIT3ES33, V^ DUNEDIN, TIMARU, & WELLINGTON
MOTHERS should REMEMBER when selecting an artificial Food for their Babies THREE DISTINCTIVE CHARACTERISTICS OP r For INFANTS and INVALBDS. IT IS EASILY DIGESTIBLE AND VERY ASSIMILABLE AND NOURISHING. IT IS READILY SOLUBLE AND MAY BE PREPARED IN A FEW SECONDS. IT IS FREE FROM HUSKS AND INDIGESTIBLE MATTER,WHiCH WOULD CAUSE IRRITATION. The importance of these properties is seen when it is remembered thak the digestive organs are simpler, and the necessity for readily available food greater in an infant than in an adult. By the use of MELLIN'S FOOD, and the exercise ot proper care, those diseases which make such frightened havoc among infants — diarrhoea, convulsions, and the various wasting diseases, &c, have been largely decreased. * H^^i^v H HI .^k mGB e^m Dh BBS 9 THE MOST NUTRITIOUS, Sold only in labelled tint. JAMES UPPS ft Co., Ltd., Homoeopathic Chemists, London. Agents in tfunedin— MACKERRAS & HAZLETT. INVALUABLE TO ALL,
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https://paperspast.natlib.govt.nz/newspapers/OW18990511.2.48.1
Bibliographic details
Otago Witness, Issue 2359, 11 May 1899, Page 16
Word Count
170Page 16 Advertisements Column 1 Otago Witness, Issue 2359, 11 May 1899, Page 16
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