AUSTRALIAN COMMERCIAL.
Sydnkt, March 18. Wheat: Chick 'feed. 2a lid to 3s 3d ; milling, 3s lid to 4s. 0at3."18 10J to 2s 2d Maize: New, 2» (3d to 2s lOd ; old. 3a 3d to 3a fid. Barley t Cape, 2s 3d. Bran, 7£d. Pollard, 8d to Bjd. Blue peat, Ss 8d to 3s 9d. Potatoes! Ciroular Heads, £3 16s. Onions, £3 to £3 si. Butter : Dairy-made, 5d to 6d ; factory-made, 7d to Bd. Cheese: Loaf size, 6d. Bacon t Machine-cured, 6d to 6d ; hand-cured, 6§d to 8d ; New Zealand cured, 8d to 9d. Hams : Jew Zealand, lid. Mklbouiutx, March 18. Wheat, 3s 6d to 4s. Flour : Sf.one-made, £7 10s to £8; roller -made, up to £9 10s. Oats: Thin Tartarian, 2s to 2s 3d ; half Danish, 2s 3|d to 2s 6d ; good stout, 2a 9}d. Maize, 2s lOd. Barley : Feeding, 2s 3d ; malting, 2s ll£d. Bran, 10 Jd. Adelaide, March 18. Wheat, firm, 3a lid to 4". Flour: Stone-made, £7 10s to £8 ; roller-made. £3 10s to £9. Oats : Sew Zealand feeding, 2s Id to 3a 3d. Bailey : Cape, 2s 4d to 'Jt 6d ; Knglish malting, 2j 9d to 4a. Bran, It.' Pollard, lid.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/OW18910319.2.76
Bibliographic details
Otago Witness, Issue 1934, 19 March 1891, Page 18
Word Count
194AUSTRALIAN COMMERCIAL. Otago Witness, Issue 1934, 19 March 1891, Page 18
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