Dunedin Markets.

Otago Witness, Issue 1797, 30 April 1886, Page 15

Dunedin Markets.

FARM AND DAIRY PRODUCE. Messrs Mercer Bros, report paying for produce duiing the week ending 2.Hth inst. : — Eggs, Is 9d per dozen Hams, 7^d per lb (short supply) Salt butter, lOd per Ib Bacon (roll), od per lb | Fresh butter, best brands, Is per lb Fresh butter, go(x1 ordinary (in lib and Jib prints), lOd per lb. WHOLESALE PKODUCK KEI'DHTS. Mr J. Fleming. Princes strort south, reports under date the 28th inst. : — Wheat : Best milling, 3s I Chan' (oaten), £3 5s to £3 4d to 3s (3d per bushel 7s Od per ton Medium milling, 3s Id Bran, XI X's per ton to ;!s 4d per bushel Pollard, £5 10s per (on Fowls' wheat, 2s Bd to 3s Flour. £8 10s to £9 per Oats, milling, -s per ton bushel Barley dust, Ji'.i 10s per Feed oats, Is !ld to Is ton lid per bushel Baron (rolled), (>d per lb Malt biirley, 3s to 3s Od Side bacon, 7d per Ib per bushel (grain tod) Feed, 2s 3d to 2s (3d per Oatmeal, £12 per inn bushel Cheese, (id per !b Pearl barley, £16 per ton Onions, 8s per cwt Grass hay. £3 5s per ton Hams, 9d per lb Straw, £1 15s per ton : Hay, «C 35s per ton. Kidney potatoes, £3 5b per ton. Derwents, £'i to £} 5s per ton. Good salt butter. 74tl to OJd per Hi. Messrs Anderson and Co., millers, report under date the 28th inst. : — Oatmeal, £12 per ton I'Pcarl barley. £16 per ton Pollard, £b 10s per ton Fowls' wheat, 3s to 3s 3d Bran. £5 per ton per bushel Milling wheat, Ms tid to 3s Barley dust, £4 per ton 7d per bushel Oats, 2s Id to 2s 3d per bushel Flour— Sacks, £8 JOs per (on; hundreds. £8 ir>s ; fifties, £9. GHEEN GROCERIES. Mr H. Lamer reports under date the 28th inst. :— Dates, 6d per lb Brazil nuts. Is per lb Lemons, 3s per dozen Walnuts, Is (3d lb New Prunes, Gd per lb New tigs, is per box Pears, 6d per lb Cooking Apples, 4d per lb Eating Apples, (3d pct 1 lb Grapes. Is to Is (id per lb Tomatoes, 6d per lb i Plums, 4d to 6d per lb Oranges, 6 for Is j Quinces, 4d per lb POULTKV. Fowls, 5s per pair Ducks, 0s to 7s per pair Geese, 10s to 15s per pair Turkeys, Bs to 20s each. VEGETABLES. Cabbages, 2d and 3d each Onions, 121b Is Do, per <l<wri. 2s Carrots and turnips. Is Cucumbers, «Wi and per dozen, upwards Cauliflowers, Gs a<W<*u MEAT. The City Company report under date the x£"h insf.. :— Roasting beef, 3d to 6d Pork, (3d per lb Veal, 2d to 6d Steaks, 4d to Od Lamb, 2s (3d to 4s 6d. Boiling, 2d to 3d Mutton, 2d to 4d To hotels and boarding-houses the charge all round is 3d to sd. FISH. Mr Melville reports under date the 28th inst. : — Mullet, Is to 2s per doz Flounders, from 2s per Cnvyfish, from 3s per doz doz Red cod, 2d to 9d each Blue cod, 6d to Is each Lingfish, 3d to 4d per lb Soles, Is to 2s each Trevally, Is to 2s 6d doz Barracouta, from 6d each Groper, from 2d per lb Oysters, from M per doz Flounders are very scarce.