Dunedin Markets.

Otago Witness, Issue 1784, 30 January 1886, Page 15

Dunedin Markets.

WHOLESALE PKODUCK WSPORrs. Mi- ,T. Fleminjr. Princes street south, report under date I lie 27Mi inst. : — Wheat : Best milling, Ss Chaff (oaten), £r> 5s per 2d to 3s Od per bushel Lou Medium milling, 2s 2d Bran, £5 per ton to 3s per bushel Pollard, £n 10s per toil Fowl's whenu, 3s Id to 3s Flour, £7 10s to £8 per 3d (according quality) ton Oats, milling, 2s 2d per Barley dust, £3 10s per bushel ton Feed oats, Is lid to 2s Bacon (rolled), fid per lb 2d per bushel Side bacon, 7d per lb Malt barley, 3s per bush'l (grain fed) Feed, 2s 3d to 2s (3d per Oatmeal, £12 per ton bushel Cheese, 5d per lb Pearl barley, £17 per ton Ouions. 10s per cwt Grass hay, £3 I'm per ton Hams, 83d per lb Straw, £1 15s per ton ' 1 Hay. £Sss per (ou. Locally grown new potatoes £'i 10s to £5 per ton. Good salt butter, Od to 9d per lb. Good bright Odts are iu,demand. FARM ANT) DAIRir PRODUCE. Messrs Mercer Bros, report paying for produce during the week ending 27th inst. : — Eggs, 8d per dozen I Hams, 7£d per lb Bacon (roll), 6d per lb | Salt butter, B§d per lb Fresh butter, best brands, Qd to lOd per lb Fresh butter, goofl ordinary (in lib aud ilb prints) 8d per lb. Messrs Anderson and Co., millers, report under date the 27th inst. :— Oatmeal, £12 per ton | Pearl barley. £15 per ton Pollard, £5 10s per ton Fowls' wheat, 3s to 3s 3d Bran, £5 per ton per bushel Milling wheat, 3s to 3s Barley dust, £4 per ton 4d per bushel Oats, 2s Id to 2s 3d per I bushel Flour— Sacks, £7 15s per ton ; hundreds. £3 • fifties, £8 ss. GREEN GHOCEHIKS. Mr H. Lamer reports under date the 271,11 iuet.: — Dates, 6d per lb Brazil nuts. Is per lb Lemons, 3s per do/.en Walnuts, Is (5d lb New Prunes, 8d per lb Pines Is each Cherries, Is per lb New figs. Is per box Strawberries, Is per lb Cooking Apples, 4d per lb Pears, (id per lh Grapes, is per lb Eating Apples, Od per lb Plums, 4rt to Gd per lb I'OULTKY. Fowls, .">s to 6s yer pair Ducks, (is to 7s per nair Geese, 10s to 15s per pair Turkejs.Ss to 2(ld each. VEGETABLE:-,. Cabbages, 2d and 3d each Onions, (51b Is Do, per do/ceu, 2s Carrots and turnips, is Cauliflowers, 6s a dozen perilo/en. Cucumbers, Gd and Green Peas, 91bs Is ugwards New Potatoes, lOlbs Is

BtBS. Mr Melville reports linder date the 27th inst. :— Mullet, Is to as per doz Flounders, from 2s per Crayiish, irom :js per do^ Clo-A lied cod, 2d to fid each Blue cod, od Id li each Lingfish, 3d to <kl per lb Soles, Is to 2s each Trevaily. Is to, 2s lid do/. Trout, Is per lb OJroper, trom 2'd per lb Barracouta, from fid each Ked cod arc very scarce, but there is a tew yellow t.\ilt> tliis week. .MEAT. The City Company report under date tho 27th iiut.:— Koabting beet, 3d to 6d Pork, Gd per lb Veal, 2d to 6d Steaks. -Id to lid Lamb, 2s 6d to -Is Od. Boiling, 2d to 'M Mutton, 24 to -id To hotels and boarding-houses the charge all round is 3d to sd.