"Wellington, March 27.
First Flour, 40s. to 00s. per 100 lbs. ; Bread, per 21b. loaf, 7d. ; Beef, sd. to 6d. per lb. ; Pork, 4d. to 6d. per lb. ; Fowls, per pair, 2s. to 45. ; Ducks, per pair, 4s. to os. ; Geese, 4s. to os. each; Turkeys, ss. to 7s. each; Fresh Butter, Is. Od. per lb. ; Salt Butter, Is. 2d. per lb. ; Potatoes, 4s. per cwt. ; Eggs, Is. 6d. per dozen : Cheese, Is. 2d. per lb. ; Maize, 4s. per bushel ; Bran, Is. per bushel ; Raw Sugar, 3d. 'to sd. per lb. ; LoafSugar, ; Bd. to lOd. per lb. ; 1 ■ Ale, '2s. per gallon ; Ham. arid Bacon,.6d. to 7d. per lb. ; Firewood, per cord, : 165. . to 24s^ ; Onions, 3d. per lb. . ;...
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/OW18520410.2.5
Bibliographic details
Otago Witness, Issue 47, 10 April 1852, Page 2
Word Count
119"Wellington, March 27. Otago Witness, Issue 47, 10 April 1852, Page 2
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