TO-DAY’S RECIPE
APPLE PUDDING 2 cups flour sifted with * 2 small teaspoonfuls baking powder 2 tablespoonfuls butter. J cup milk. , , 2 heaped tablespoonfuls sugar. 3 medium-sized apples. Rub butter into flour,* mix with milk, roll out and slice apples thinly oyer paste Roll up, place in greased piedish, sprinkle with sugar, pour one cup of boiling water on top, and bake one hour in medium oven.
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Bibliographic details
Otago Daily Times, Issue 26792, 8 June 1948, Page 2
Word Count
66TO-DAY’S RECIPE Otago Daily Times, Issue 26792, 8 June 1948, Page 2
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