Page 2 Advertisements Column 3

Otago Daily Times, Issue 26692, 11 February 1948, Page 2

Machines for HOISTING STACKING CONVEYING i * Here at Niven’s we have the answers to many problems in the moving of materials. Through our agencies such as Rex Chain Belt and Austin Hoists and through the resources of our own works we can plan for the differing needs of any factory or warehouse in hoisting, stacking and conveying machinery. Send your enquiries to any branch of Jas. J. Niven & Co. Ltd., and let us show you how mechanisation of your moving and storing operations can be a payable proposition. 1 Supplied by NIVEN' 1 ENGINEERS TO NEW ZEALAND INDUSTRY JAS. J. NIVEN & CO. LTD. Auckland. Wellington. Christchurch. Dunedin, Napier. Gisborne,. Hamilton, Palmerston North, Nelson, Timaru, Invercargill and London. “Have you ever tried MARTO for making the most delicious TOMATO & other sauces ever made?” V It’s easy to make the most delicious sauce and chutneys with MARTO —MARTO saves you buying many ingredients because MARTO contains all the necessary spices and flavourings. Saves time, trouble and worry. M A RTO makes sauces and chutneys far more tasty and appetising. They keep indefinitely and improve with age. Ask your grocer for MARTO—TO-DAY ! “MARTO is so economical as it contains all the necessary <7 my spices are sauces success ways too TOMATO I <7 For colour and piquant flavour sauces mpde with MARTO are the best I have J 7 “and the longer you keep sauces made with MARTO the better the; beco me SAUCE For the most delicious Tomato Sauce you've ever tasted, follow this recipe. 12 lbs. Ripe Tomatoes. I lb. Sugar. 2 lbs. Apples. 4ozs. Salt. I {lbs. Onions. Bottle MARTO (well shaken). Directions.—Pour boiling water over tomatot* and peel off skins. Then put peeled tomatoes, apples and onions through mincer. Add salt and sugar. Boil for one hour or until thick enough. Take off stove and add one bottle of MARTO. Mix thoroughly, bottle and cork while hot. If possible stand one month to mature. A Free Recipe FREE RECIPE BOOK Book is given away with every bottle of MARTO and contains dozens of tested recipes for making all kinds of the most delicious Sauces and Chutneys I Write for a Free Copy of the MARTO Recipe Book to the Manufacturers. S. A. Smith & Co. Lid., Albert Si. Auckland 0 I KL JJ'\ LITTLE tips for little spivs ONE EYE ON THE CLOCK Watch your footwork! Mind the crush! The spivs are starting the homeward rush! Lunch in working hours tastes sweeter, So this Little Spiv’s a secret eater. A chair is empty, a machine is still. A little Spiv’s giving herself a thrill! Jps Late from lunch—hey boss, prlf that’s spivving! ££ Don’t leave it to others to earn your living! Stealing time is robbing Britain. To help her, w® must make the most out of every minute ... by doing our jobs better than ever and kejping the whole country on the go. DON’T BE A SPIV... BE A VIP* *Vsry Important Person—doing your bit for Britain ISSUED BY THE AID FOR BRITAIN NATIONAL COUNCIL A V* J ¥ y % :M:J ■V)