BATT KN B ERG CAR B AG A IN!! Batten berg Cake has a centre of sponge in contrasting squares, surrounded by an Almond Paste covering with a decorative top. This unique cake is a very popular specialty among high-grade English and Continental pastrycooks, and was introduced as a special feature at Ernest Adams’ Princes Street and George Street Shops some weeks ago. Enquiries for this Cake have been so insistent that for the rest of this week Ernest Adams, Ltd,, will again offer Battenberg Cake at Is 3d a pound, but only at the Ernest Adams’ Princes Street and George Street Shops in Dunedin, but also at the Oamaru, Invercargill, and Gore Shops.—Advt.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/ODT19380330.2.109.2
Bibliographic details
Otago Daily Times, Issue 23463, 30 March 1938, Page 10
Word Count
114Page 10 Advertisements Column 2 Otago Daily Times, Issue 23463, 30 March 1938, Page 10
Using This Item
Allied Press Ltd is the copyright owner for the Otago Daily Times. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons New Zealand BY-NC-SA licence. This newspaper is not available for commercial use without the consent of Allied Press Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in