J&mth ■Jia FOR mi iifti-m cucßcy. A % NO TANNIN DUST KOhA TEA 48 HORLICKS MALTED MILK The Original The use of Horlick’s Malted Milk solves the all-important problem of a pure milk supply in hot weather, as all possibility of contamination or impurity is avoided. Its constituent parts, the wholesome extracts of the choicest malted barley and wheat, with pure full-cream milk, are thoroughly pasteurised during manufacture. NO ADDITIONAL MILK OR COOKING REQUIRED. Most successfully used by the Expeditionary Force* during the War In tropical heat and under very trying conditions. Refuse any Substitute. HORLICK’S MALTED MILK Co.. Slough, Bucks, England. J—BIB IS® and CP*'
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Bibliographic details
Otago Daily Times, Issue 18540, 28 April 1922, Page 2
Word Count
105Page 2 Advertisements Column 2 Otago Daily Times, Issue 18540, 28 April 1922, Page 2
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