Page 4 Advertisements Column 2

Oamaru Mail, Volume III, Issue 728, 9 August 1878, Page 4

DUNEDIN ADVERTISEMENTS .HE "Al" COD LIVER OIL. Bronze Medal, Brussels, 1876. The only Prize awarded for Cod Liver OiL Gold Medal, South African Exhibition, 1877. ABSOLUTE PURITY. Sonthall Brothers and Barclay manufacture this Oil in Norway by the i most modern and j . scientific process, ! BP.I I.LI ANT. and the result is a \ bright, pale yel- j low and delicately j flavoured oiL | The old fash ! ioned process by FRESH. putrefaction produces a brownish colonredoiL which is necessarily very objectionable and much inferior to DIGESTIBLE. the *' Al " Oil. Large numbers of testimonials have been received from leading Pharmaceutists in Great Britain, on the Continent, and in the Colonies ; their opinions are necessarily of more value than those of the general public, on account of their better knowledge of the requirements of good oil. Copies of several of these testimonials are supplied with each bottle of oil. The **Al" Oil may be obtained from Chemists and Druggists throughout New j Zealand, in 807- bottles, at 2s. each, and ISoz. bottles, at 3s. 6d. each. Wholesale and Export Agents for New Zealand— P. HAYMAN AND CO., Rattray-street, DUNEDIN. SOUTH ALL BROS. AND BARCLAY, BIRMIKGHAM. 209 > WILSON AND CO. jIMPOBTKRS AMD GEKERAL MERCHANTS, DUNEDIN. Cash Buyers of Grain. Agents for Youngers Ale, Orlando Jones Starch, and Conrvoisi andy. 406 i HUDSON AND CO., MANUFACTURING CONFECTIONERS AND BISCUIT BAKI ES. Thk First Steam Contectiosery Works rs New Zealand. CAUTION. Parents and Guardians, in purchasing Sweets, should be careful to see that they get a pure article, as those imported have been proved, by analysis, to contain adulterations of a very injurious nature. Vide the following:— Professor Black reports upon 14 Samples of Imported Sweets purchased by Mr. Lumb from various Confectioners in Dnnedin for analysis, and of which the following is a resume: — "Fourteen Samples obtained from various Confectioners in Dunedin. " Nos. 419 to 432 Sweets are all objectionable, owing to the large quantity of Sulphate of Lime or other earthy matter they contain. The colouring matter is also objectionable, being partly Prussian Blue. I consider these sweets far inferior in quality to those of local manufacture which 'I have analysed." Professor Black again reports upon 20 Samples taken by Inspector Lumb from the Manufactory of MESSRS. R. HUDSON AND CO., As follows:■— i " Nos. 359 to 378. —These Sweet 3do not ! contain Plaster of Paris, Sulphate of Lime, Starch, Flour, or any objectionable colour- ', ing matter, or any deleterious ingredients. | The absence of Plaster of Paris, or any obi jectiouabie colouring matter, recommends i them strongly. They are, in my opinion, a ! very superior article, skilfully mauufac- | tured, and should take a good position in the market."

Ask for HUDSON'S CONFECTIONEKY, Manufactured at the only Steam Works in Ofcago. Price Lists and Professor Black's report to be obtained at the Factorv (Masonic Hall), Dunedin. 344 DUNEDIN UNIVERSITY LABORATORY. CLASS: FARINACEOUS FOOD MANPFACTURKO BV . HUDSON AND CO.. DUNEDUT. This prepared Food contains in due proportions all the essentials of good nutritious ■ food. The ratio of the nitrogenous or nashforming constituents to the non-nitrogenous or heat-producing and respiratory ingre-! dients being 1 to 5.7 is such as is recognised j by the highest authorities as very satisfac- ! tory. The inorganic salts found in the ash , are those which are always present in good i wheat flour, and are necessary consti- I tueuts of food. j' The percentage of sugar is a little higher than is usually found in wheat nonr. This, however, is no disadvantage, and is due probably to the process of manufacture, I consider that your mode of preparation gives it the advantage over unprepared flour of retaining its sweetness for a longer period, and resisting more effecttJully the deleterious influence of a damp climate. On the whole 1 can recommend your pre- l paration as a very digestible, wholesome, and nutritious article of food ; these good I ' "Ualitics will doubtless secure for it a large I emond among all classes of the community. I am, gentleman, j Your obedient servant, j J. G, BLACK, M.A., D. Sc„ j Professor of Chemistry, j University of Otago. 344 SPECIAL NOTICE. THE Undersigned having been appointed SOLI': AGENTS for Otago for the celebrated House of Messrs. W. _ and A. Gilbev (of London), Wine and Spirit Merchants, beg to announce that Shipments are on the way, and that the public will soon have an opportunity of testing for themselves the very superior quality of their "WINES & SPLRITS. It is only necessary to remark that One Twentieth part of the Foreign Wines consumed in the United Kingdom is supplied FROM THEIR STOCK, Aa a proof of value for money. Agents wanted. Apply HBILL.BROTHERS, Dowling-rtreet, ■ Duetts.