DUNEDIN ADVERTISEMENTS ONOGRAMS, SEALS, and DIES EMBOSSED ON NOTEPAPER And Enveloves, • Plain or in GoM Colours. A. Pv. LIVINGSTONE, DtNEDtN-. 334 1%/TATHESOX BROS. AND CO., IMPORTERS AND WAREHOCSEMEX, Of China, Glass, Earthen, and Lampware; Electro-platedware, Brushware, American and English Chairs. BOND-STREET, Dcxedis. 333 , ARTIES visiting Dnnedin will find FIRST-CLASS ACCOMMODATION, combined -with moderate charges, at jS9-MURRAY'S PRIVATE HOTEL, Rattray-strect, D U N E D I X. 343 IHE Celebrated IVER'S BUGGIES L and LIGHT CARRIAGES ON SALE. Iver's Single and Double Buggies, Waggonettes, etc. Moderate in Price, Easy and Durable. BATES, SISE, AND CO., Agents, BOND-STREET, Df/nedix. 339 i WILSON AND CO. « Importers and General Merchants, DUNEDIN. Cash Buyers of Grain. Agents for Younger's Ale, Orlando Jones Starch, and Courvoisier Brandy. 40G EIR AND SAMSON, IMPORTERS OF KEROSENE LAMPS, GLOBES, CHIMNEYS, &c. China, Glass, and Earthenware. ouse Furnishing Ironmongery, Cutlery, Electroplate. Perfumery, Fancy Goods. PRINCES-STREET, DUNEDIN (Wholesale and Retad). N.R.—A trial order is respectfully solicited. 24 i HUDSON AND CO., MANUFACTURING CONFECTIONERS AND BISCUIT BAKERS. The First Steam Confectionery Works in New Zealand. CAUTION. Parents and (iuardians, in purchasing Sweets, should be careful to see that they "et a pure article, as those imported have been proved, by analysis, to contain adulterations of a very injurious nature. Vide the following : Professor Black reports upon 14 Samples of Imported Sweets purchased ly Mr. Lumb from various Confectioners in Dnnedin for analysis, and of which the following is a resume : "Fourteen Samples obtained from various Confectioners in Dnnedin. •* Nos. 419 to 432 Sweets are all objectionable, owing to the large quantity of Sulphate of Lime or other earthy matter they contain. The colouring matter is also objectionable, being partly Prussian Blue. I ! consider these sweets far inferior in quality : to those of local manufacture which I have analysed." Professor Black again reports upon 20 Samples taken by Inspector Lumb from the Manufactory of MESSRS. R. HUDSON AND CO., As follows: " NO3. 359 to 378.—These Sweets do not contain Plaster of Paris, Sulphate of Lime, Starch, Flonr, or any objectionable colouring matter, or any deleterious ingredients. The absence of Plaster of Paris, or any objectionable colouring matter, recommends them strongly. They are, in my opinion, a very superior article, skilfully manufactured, and should take a good position in the market." Ask for HUDSON'S CONFECTIONERY, Manufactured at the only Steam Works in Otago. Price Lists and Professor Black's report to be obtained at the Factory (Masonic Hall), Dunedin. 344 DUNEDIN UNIVERSITY LABORATORY. CLASS: FARINACEOUS FOOD MANrFACTTRED BV R. HUDSON AND CO., This prepared Food contains in due proportions all the essentials of good nutritious food. The ratio of the nitrogenous or iieshforming constituents to the non-nitrogenous or heat-producing and respiratory ingredients being 1 to 5.7 is such as is recognised by the highest authorities as very satisfactory. The inorganic salts found in the ash are" those which are always present in good wheat flour, aud are necessary constituents of filOil. The percentage of sugar is a little higher than is usually found in wheat flonr. _ This, however, is iio disadvantage, and is due probably to the process of mauuf:ieture ; 1 consider that your mode of preparation gives it the advantage over unprepared flour of retaining it 3 sweetness for a longer period, and resisting more effectually the deleterious influence of a damp climate. On the whole I can recommend your preparation as a very digestible, wholesome, and nutritious article of food; these good qualities will doubtless secure for it a large demand among all classes of the community. I am, gentleman, Your obedient servant, J. C. BLACK, M.A., D. Sc, Pr«fess»r of Chemistry. ¥Biv«sr»fcy •* ©Ug«. 34*
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Bibliographic details
Oamaru Mail, Volume II, Issue 540, 24 January 1878, Page 4
Word Count
602Page 4 Advertisements Column 2 Oamaru Mail, Volume II, Issue 540, 24 January 1878, Page 4
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