COUGH MIXTURE FACTS. HOW TO MAKE A GOOD REMEDY AT HOME. BATES AT LEAST 9/-. By a Qualified Chemist. Everybody knows that a good cough and cold remedy consists of two main sections. The first section is the undiluted medicinal ingredients, or " essence" and the s«cond is, of course, the necessary water and sweetening. The preparation of the medicinal ingredients requires trained knowledge, but the water and sweetening can be added in the kitchen just as easily as in a factory. And more, you saTe a lot of money by doing so. Now, prove these facts by trying this [ean's Essence recipe. Into a jug put four tableapoonfuls of sugar, three of treacle, two of vinegar and a large breakfast-cupful of warm water. Stir till*dissolved, pour into a big bottle, add one bottle of Hean's Essence, and shake all together. There is no trouble, bother, or fuss of any kind. Simply a pint of the finest cough and cold remedy you can possibly obtain. A few drops to a child, or a spoonful to an adult, gives prompt and wonderful relief. It is pleasant to take, lasts a long time and never spoils. It eases .tickling coughs, soothes sore throats, and removes sticky phlegm in a way that surprises folks. It is a handy and genuine. remedy for hoarseness, croup, bronchitis, asthma, whooping cough, and the usual throat and lung troubles. Hean's Essence is now sold by most chemists and stores, or post free on receipt of price, 2;-, from G. W. Hean, Family Chemist, Wanganui. "Wherever you buy. be sure you get Hean's, as no other will do. 27
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New Zealand Times, Volume XXXVIII, Issue 8733, 15 May 1914, Page 3
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270Page 3 Advertisements Column 6 New Zealand Times, Volume XXXVIII, Issue 8733, 15 May 1914, Page 3
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