Page 4 Advertisements Column 6

New Zealand Times, Volume XXIX, Issue 4292, 22 December 1874, Page 4

On Sale. Levin & co. have on sale, ■ Ex lato arrivals, and to arrive— ( Martell's brandy, in qr.-casks and cases Otard’s do., do. do. Hennessy’s brandy, in cases Lemon Hart’s rum, in qr.-casks, 10 o.p. Boord’s old tom, in cases ’ S Danville’s whisky, in qr.-casks and cases Scotch do., do. do. ( J.D.K.Z. geneva, 3,3 i, and 4gal. cases (proof) ] Champagne, qts. and pints (A. Collin, Albrecht, Pommery, &c. Claret, very superior a? Guinness's stout, quarts and pints (bottled by E. and J. Burke, Dublin) Bass’s ale, quarts and pints (bottled by 1 E. and J. Burke, Dublin) “ Pig” brand stout, quarts and pints ■, Bass’s ale, quarts and pints (bottled by W. r Edwards, jun., Liverpool, “ Pig” ■ brand) i Blood’s stout, quarts and pints Tennent’s ale, do. do. ( Younger's do., do. do. Jeffrey’s strong Edinburgh ale, do. do. Tobacco (Black Swan and Shellard’s) Candles (Price’s Belmont sperm and Da Koubaix’s) ■ . Crushed sugar (English and foreign) Mauritius sugars, small mats, various shades Teas, in half-chests and boxes 1 Currants, Eleme raisins, Sultana do., Va- 1 ■ lentia do., shell almonds 3 Sardines, halves and qrs., red herrings Cleaned Patna rice „ « '■ Champion’s vinegar, in qr.-casks . 3 Salad oil, pints and half-pints Castor oil, do. do. Bottled fruits Oalves-foot jelly Mixed pickles 1 Keillor's marmalade and jams Keiller’s candied peel, lemon, orange, citron Keiller’s confectionery Thumb blue, Windsor blue Blue and white starch Table salt Pry’s chocolate Homoeopathic cocoa I Taylor’s Maravilla cocoa ' Baking powder Patent barley, patent groats Tartaric acid, cream of tartar, carbonate of soda Salmon, lobsters, and oysters, in 11b. tins Anchovy sauce Worcestershire sauce Soap powder Soda crystals Glycerine soap and old brown Windsor do. Brown and Poison’s corn flour Currie powder, capers Arrowroot, sago Maccaroni, vermicelli Pearl barley Oatmeal Bell and Black’s plaid vestas, and 250’s Salt, fine and coarse Whiting, blacklead, knife polish Galvanised corrugated iron (Gospel Oak), . 6,7, 8, and 9 feet Ploor brads French wire nails, I\, 2, 21, 3 in. Ewbank’s patent nails, 3,4, sin. Whitelead, in 2 Sib. tins Boiled and raw oil, in hhds. and drums Colza do., do. do. Ames’ long and short handle shovels Parkes’ C.S. spades Axe handles, No. 1 and extra Kerosene (Devoe’s brilliant) Spirits of turpentine American chairs, various patterns American brooms and clothes pins Arsenic Galvanised iron buckets White's Portland cement Sulphur Woolpacks, 81b. & 101 b. Com sacks Eencing wire, Nos. 5,6, 7,8, staples Sheet lead, sheet zinc Chance’s sheet glass BULL AND CO. HAVE ON SALE, EX LATE ARRIVALS—--100 cases Blood’s stout, quarts and pints 100 casks Bass’ ale, bottled by Porter 50 do Cooper and Co.’s red cross stout 100 do Tennent’s ale, quarts and pints 100 do Salts and Co.’s pale ale, quarts and pints 200 cases JDKZ geneva, 4 gals. 100 do do small 200 cases Martell’s pale brandy 100 do Bisquit Duboucbe and Co.’s flask brandy 20 do do do 4 star do 100 cases Lome whisky 00 do Burnett’s old tom 30 do Bollinger’s champagne, quarts and pints 30 cases Vicomte champagne, quarts 50 do St. Julien claret 100 do Prellar’s do 50 qr-casks Bisquit Duboucbe and Co.’s pale brandy 50 cases Thompson’s ginger wine 150 do Water’s quinine wine 20 do Keiller’s confectionery, assorted 20 do do marmalade and jams 10 do do assorted candied peel 300 boxes Price’s sperms, lib packets 5 cases Colman’s Durham mustard 10 do do DSP do 30 do do white and blue starch 30 do sardines, halfs and quarters 20 do Morten's lobsters, lib tins 30 do do salmon 20 do do half pint capers 30 do do bottled fruits 10 do do red herrings 40 do do mixed pickles 25 chests sago 5u oases Batty’s Nabob sauce 20 do Morton’s table gait 10 kegs tapioca 40 cases Morton’s salad oil, half lints and pints 30 do do castor oil do sdo Crosse and Blackwell's French mustard j 25 do do Oriental pickles 20 do do West India do ] 5 do do potted meats 5 do do anchovy and bloattfr paste 25 barrels currants 3 cases J. M. Farina's eau de cologne 4 do Piesse and Lubin's assorted perfumery , 2 do Rimmell’s do ( 10 do do assorted fancy soap , 40 bales full-size 101 b. woolpacks 10 do J 81b. do 5 hhds. white and gold china I 3 puncheons white clover seed 12 pockets 1873 Kent hops < 8 do 1872 do 1 C do Bavarian hops 1 2 oases £-iu. three-ply indiambher hose 1 do twin director's for same 10 do Diuneford’s fluid magnesia 5 do Murray’s double furrow ploughs 2 do reaping and mowing machines 2 do nonpareil stand sewing do 2 do Ball's patent sheepshears 40 kegs flower of sulphur 5 oases Rolls and Linom’s varnish, assorted 15 cases Bell and Black’s (250’s) vestas 20 do do plaids 40 qr-casks Slee's vinegar. Nos. 18 and 24 TO ARRIVE— ] 10 qr-casks Bisquit Duboucbe and Co.’s dark i brandy 50 do do pale do 200 oases do do flasks, each 2 doz. ' | 25 do do do half flasks, each 4 doz. 800 barrels White Bros. Portland cement 20 kegs black wire staples 2 cases looking-glasses j 10 do toys and pipes, bmshware, &o. 50 casks flower of sulphur 10 kegs arsenic 1 case electro-plated were 50 boxes eleme raisins 10 cases maraschino : 10 do curasoa 1 40 do aromatic schnapps 5 do hams' 60 do Thompson’s ginger wine