Don't pay high prices for eggs! Owing to the scarcity of supplies, fresh eggs soared in price last winter to as high as 4/6 per dozen. Housewives received a rude shock when purchasing eggs, and many vowed that never again would they pay such exorbitant prices. The solution? Simply this—preserve them with Ovoline, Liquid or Paste, and store away for next winter. Now thai eggs arc failing in price, it will soon be the opportune time to preserve. Don't be one of the unfortunates who did not preserve with Ovoline for last winter's supplies—as soon as eggs are cheap again, preserve with Ovoline, and have them fresh as new-laid for next winter. Be wi&e— KEEP FRESH EGGS FRESH WITH WmmmM PASTE or LIQUID.
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New Zealand Herald, Volume LXXVII, Issue 23810, 11 November 1940, Page 10
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123Page 10 Advertisements Column 5 New Zealand Herald, Volume LXXVII, Issue 23810, 11 November 1940, Page 10
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