Page 3 Advertisements Column 4

New Zealand Herald, Volume LXXIV, Issue 22657, 19 February 1937, Page 3

SUMMER STYLES IN SWEETS AND HER *' S How can yon expect the family to f f relish solid, substantial-looking puddings on hot days? Attractive, cool- ' looking sweets are what they want. Ingredients: .t< . o *r.. < 2 °* s ' Brown And aren t you glad they do? There s pint milk, 1 to to much more fun making nice- ,mall "" 'P r,c ' looking summery things, and they Blend corn flo can be just as nourishing as winter ,°g ar ml Add P H puddings. Take these two recipes Cook' 2 minute! below for example. The corn flour add egg yolk, in them is one of the best foods , 3 ti Jjiy'and'To'ld known for supplying energy. Look mould and leav in the next column and see whyl HOW TO MAKE ffQpg J small tin eherriits, Jl f>!». Brown & Poison Corn Flour, 1 oz. tugar, about i v *^ pint milk, little cochineal. n^VHal Ingredients: 2 ojs. Brown & Poison Corn Flour, 1 pint milk, 1 tablcspoonful sugar, 1 _ egg, small tin apricots, squeeze lemon juice. Blend corn flour smoothly with a little cold milk—put the rest on to boil with sugar. Add blended corn flour and stir. Cook 2 minutes. Remove from the heat, add egg yolk, apricots cut in pieces and 3 pint apricot syrup. Beat the egg white stiffly and fold in. Turn into a wetted mould and leave" to set. ; W : I /I < ; Sljß I •• * Drain syrup from cherriesand make the quantity up to 1 pint with milk. Blend corn flour with a little of the cold liquid. Put rest on to heat slowly with sugar. Add blended com flour, stirring. Boil for 3 minutes. Stir in the cherries. Turn into a wetted mould and leave to set. energy thirteen letters ? In case you're not good at crosswoeds, here's the answer. It's carbohydrates—what scientists call the energy-building elements in food. You get carbohydrates in very large quantities in Brown & Polsoti Corn Floor. That's why. summer sweets made with at arc so good for everybody especially children. They're appetising, however hot the day is—yet they give you the nourishment and energy you need foe buay summer days.