TOMATO PICKLE.
Slice, not too thinly, half; gallon of green tomatoes and six large onions. Cover with a quart of vinegar; add £lb. of treacle, small teaspoonful of cayenne, a heaped teaspoonful each of white pepper, salt, spice, cloves, mustard. Boil together for half an hour.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/NZH19300215.2.166.46.5
Bibliographic details
New Zealand Herald, Volume LXVII, Issue 20490, 15 February 1930, Page 7 (Supplement)
Word Count
46TOMATO PICKLE. New Zealand Herald, Volume LXVII, Issue 20490, 15 February 1930, Page 7 (Supplement)
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Acknowledgements
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