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The ideal partner of milk is Brown&Polsons Corn Flour Such a variety of uses.

niT^ Thafewty fragrance lingers inyoxntair.... HERE is the secret—Otto of Roses. Yes, thatisthe faint perfume that lingers in your hair for days after an Annum shampoo. Then, then is the added fragrance of Lavender, Myrrh and Rosemary; a natural fragrance, clean and fresh as the scent of an old-world flower garden. So now you know whyAmnnl not only cleanses, burnishes and strengthens your hair—but perfumes it as well. , Btldtff Chtmitt mm* B»lr4rm*tn li«)»»W.M.k I {^■gwaisawsageriiS , for Dark Hair. JTo. t (OtmnmiW for Far Bmir. §!&« I""'* "x Borne I K.P. 4 8ma!l«r Wze, 18 •&,

A PACKET IN THE POCKET meam a welcome in the home HURRAH! Daddy's home. What have you brought me to«night ? My favourite? Then you thrust your hand in your pocket and produce the prize—Nestle's Milk Chocolate. Watch how the bright little eyes sparkle with delight. Watch how eagerly the chubby little hands tear off the wrapper. Watch the sheer joy which is expressed in the happy little face. And your reward! The knowledge that you have bought a sweet which Is unrivalled in quality and purity. Made from the choicest cocoa base and rich milk. The knowledge that it is not a sweetmeat alone but a food—nutritious and sustaining. Children dote on Nestle's Nut Milk Chocolate and Fruit & Nut Chocolate also. - TABLETS 3d., 6d«, 1/21b. BLOCKS 1/6

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/NZH19290917.2.177.2

Bibliographic details

New Zealand Herald, Volume LXVI, Issue 20362, 17 September 1929, Page 15

Word Count
234

Page 15 Advertisements Column 2 New Zealand Herald, Volume LXVI, Issue 20362, 17 September 1929, Page 15

Page 15 Advertisements Column 2 New Zealand Herald, Volume LXVI, Issue 20362, 17 September 1929, Page 15

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