DIET FOR RHEUMATISM.
The use of lemons, persevered in for some time, is a , ; cure lor rheumatism. Take on an average three lemons a day, on© before breakfast, one in the middle of the day, and one at night. The juice should be extracted with a lemon squeezer and mixed with a half-cup or so of cold water, and quaffed off without the addition of sugar. A good deal also can be done by dieting oneself. Eat oranges freely, but not too much meat, and malt liquors are to be avoided.
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https://paperspast.natlib.govt.nz/newspapers/NZH19280310.2.167.38.19
Bibliographic details
New Zealand Herald, Volume LXV, Issue 19892, 10 March 1928, Page 6 (Supplement)
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91DIET FOR RHEUMATISM. New Zealand Herald, Volume LXV, Issue 19892, 10 March 1928, Page 6 (Supplement)
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