WHOLESALE PRICES CURRENT. CORRECTED UP TO LAST NIGHT.

New Zealand Gazette and Wellington Spectator, Volume IV, Issue 233, 1 April 1843, Page 4

WHOLESALE PRICES CURRENT. CORRECTED UP TO LAST NIGHT.

DUTIES. 'I British Spirits 4s. per gallon. ,-§ Foreign ditto ss. per gallon. I I Tobacco manufactured, Is. per Ib. \ Unmanufactured 9d. per lb. ' Snuff 2s. per lb. Cigars 2s. per lb. Wines 15 per cent, .. J Tea, Sugar, Flour, Wheat,"] I | and other Grain, 5 per cent. I , , " i All other Foreign productions [ ad valorem « M and manufactures' 10 per cent. J ' # EXCHANGE. / Bank bills on London j3O days sI S ht > 2 Pel'P el ' „ _ , I cent, premium. OnSydney Wtto . Private bills Nominal. \,

a ». v. ja a f j Ale : per hhd 7 0 0.. 7 7 o ! per barrel.. 5 0 0 .. 0 0 0 perdoz 0 13 0 .. 0 0 0 •' Arrack : Per gal. in bond 0 1 9 . . 0 2 o Bread: Per 2lb. loaf .... 0 0 6 .. 0 0 0 Beef: Fresh, carcase per lb 0 0 10 .. 0 0 0 Salt, per tierce . . none . . 0 0 0' Do. per barrel . . none . . 0 0 0 Butter: Irish, per lb. ..0 1 9 .. 0 2 0 Fresh 0 2 6 .. 0 0 0 BRANvi : First quality, per gallon in bond 0 6 0 . . 0 8 0 Brown Stout : per hhd. 610 0 . . 7 0 o Cigars: Manilla, per 1000, 3 0 0.. 0 0 0 Inferior 118 0.. 2 0 0 Havannah,perlb. none .. 0 0 o Chinsurahper 1000 1 10 0.. 0 0 0 -f Alexandrian .... 1 10 0 .. 0 0 (| Coffee : Java, per lb 0 010 . . 0 0 0 ti Cheese : Cheshire 0 1 6..0 0 0 \ Pine Apple ....0 0 0..0 12 i Dutch 0 0 0 .. 0 1 I Candles : English wax, per > 1 lb 0 3 0 .. 0 0 v I Mould 0 1 3.. 0 0 Q irDips 0 1 0 .. 0 004 Flour: lstquality, per ton of2ooolbs 15 0 0 ..20 0 0 2nd ditto 0 0 0 ..12 0 0 Gin: Pale in bond 0 & 0 .. 0 4 0 Case, 4 gal 4-5 in bond 1 8 0 .. 1 10 0 Hams : Yorkshire, per lb . 0 0 0 . . 0 0 0 Mustard : Per dozen .... 0 18 0 ... 0 0 0 Mutton : Carcase per lb . 0 0 9* . . 0 011 Muskets: Walnut stocked 0 0 0 .. 0 15 0 Milk: Per pint 0 0 3 .. 0 0 4 Oil : Linseed, per gallon .0 0 0. . none. Black, in cask, per ton 17 0 0 .. 0 0 0 ' ' Sperm 60 0 0 ..65 0 0 i Pork: Fresh, carcase per ] lb 0 0 5.. 0 0 0 * Pork : Irish, per barrel . . 0 0 0 . . 5 5 0 i Potatoes: New Zealand, A per ton .... 5 0 0. . 8 0 0 ! Porter : Dunbar, in bot. per doz 0 13 0 .. 0 0 0 Bryant and Davis 0 13 0 .. 0 0 0 Pickles : Assorted, per doz., quarts 1 1 0 .. 0 0 0 Pitch : Stockholm, per j barrel 0 0 0 .. 1 5 0 Plank: Port Nicholson, '\ per 100 feet . . 0 0 0 . . 1 1 0 fc Rice: Common pcr cwt. .. 0 0 0 .. 0 0 0 9 Good 1 4 0 .. 0 0 0 I Rum : P. B. P., per gallon ' 9 in bond 0 4 0 .. 0 5 0 « Sugar: Mauritius per cwt. 0 0 0.. none ffl Brown ditto ....1 2 0..1 8 Oil Refined loaf, per Ef lb 0 0 9 .. 0 0 0 II Manilla per cwt. 0 0 0.. None \] Salt: Liverpool, per ton . 3 0 0 .. 4 0 fl II Soap : Hawes's London, per ton 35 0 0 .. 0 0 0 ■ Liverpool 26 0 0 .. O 0 0 j Starch : Per lb 0 0 9 . . 0 0 0 j Scantling : Per 100 feet. . 018 0 . . 1 0 0 Shingles: Per 1000, N. Z. 1 1 0 .. 1 5 0 Ditto, V. D. L. 2 0 0 . . 0 0 0 Tar: Coal 1 1 0 .. 0 0 0 Stockholm I 1 0..0 0 0 Tea: Hyson skin, per che^t 4 0 0 .. 7 7 0 Congou 10 0 0..0 0 0 Tobacco: Negrohead, per lb. in bond 0 1 0. . 0 0' 0 Turpentine: Pergallon.. 0 8 0 .. 0 0 0 Whalebone: Per t0n.... 90 0 0 ..95 0 0 Wine: Sherry, per pipe .. 28 0 0 ..40 0 0 \ Ditto, per dozen. 1 4 0 . . 2 0 ok| Port, per pipe ..28 0 0 ..60 0 Of per doz. . . 1 8 0 . . 2 8 0 ■£ Champagne, ditto 2 5 0 .. 3 10 0 I Poultry: Fowls, per pair . 0 8 0 .. 0 16 II I Ducks, ditto .. 0 16 0 .. 0 0 0 ■ Geese, each . . 1 0 0 . . 0 0 0 ■ Turkeys, each 1 0 0 . . 0 0 0 ■ Pigeons, (wild,) - P per pair ....0 0 0 .. 0 2 oßjf Ducks, do. do.. 0 5 0..0 08 I Eggs: Per dozen 0 2 0 .. 0 0 0 :| Cows: Milch 15 0 0 ..25 0 0 I Mares: Brood 50 0 0 ..80 0 0 Working Bullocks: Per ft pair T.....40 0 0 ..60 0 0 ""', Hire of ditto : Per day, a $ team and driver 1 0 0 .. 2 0 ( ;| Sheep: Each....... 1 0 0 .. 1 8 I) 1 "Boat Hire: Per day, with- • | out hands .0 10 0 . . 1 0 {•!,> Wages: Mechanics, per "M week 2 0 0 . . 3 0 0 fl Labourers .... 1 10 0 . . 1 16 0 "m i\