Page 3 Advertisements Column 4

North Otago Times, Volume IX, Issue 279, 24 January 1868, Page 3

Eoyse, Mudie & Miller's Notices.

TO SQUATTERS, MERCHANTS & OTHERS OF OTAGO, CANTERBURY, AND SOUTHLAND. TJOYSE, MUDIE AND MILLER STOCK AND STATION SALESMEN, WOOL BROKERS, AND GENERAL SQUATTING AGENTS, OAMARU, Are prepared to make Liberal Advances on every description of Stock and Station Securities ; also, on the ensuing Clip of Wool, whether for sale here or shipment. Arrangements have been completed with their friends in Dunedin, by which combined efforts will be made to place Clients' Stock for dale to the best advantage. Station Stores supplied at mostreasonable rates. AGENT3 IN TlMABU : Messrs George Gray Russell & Co. AGENTS IN London Mr A. L. Elder Christchurch Messrs Miles & Co. Melbourne Messrs Cunningham & M credie

UNRESERVED SALE OF MERCHANDISE. CLOSING THIS DEPARTMENT OF BUSINESS. T>OYSE, MUD IE AND MILLER having resolved to confine their business entirely to COMMISSION, AUCTIONEER, and GENERAL AGENCY, have determined to relinquish the department of their business (tho selling of stores), and beg to inform then? friends that they will from this date offer the stock in hand at cost price up to 17th February j on and after which date all remaining stock will be Sold off by Public Auction, on very liberal terms, and without reserve. The accompanying Catalogue gives list of present stock. ROYSE, MUDIE & MILLER will continue to made Advances on STOCK, STATION, and FREEHOLD SECURITIES, also on AGRICULTURAL PRODUCE, and will give their best attention to all Commissions entrusted to their care for sale or purchase. They will also bo willing to PURCHASE On COMMISSION, at the best and cheapest market, such stores or goods as their friends may order through them. Oamaru, Jan. 6, 1868. LIST OF GOODS IN STOCK, 1st January, 1868. Apples — dried American Axes, Augors Assorted Sauce* Ale — Tennent's, quarts and pints Bordeaux Yarmouth Bloaters Sinclair's Bacon and Hams, Barley Brandy, dark and pale, in bulk and caso Colman's Blue, French Capers Cornsacks, Currants Curry — Morton's and Jacobs, Chow Chow Corks, Clarets Neva Candles, Harper's Coffee Castor Oil Champagne, Chutney Chaff Doors Bottled Fruits, Figs Ginger Wine, Geneva Hops, Herrings Iron, Kegs Tasmanian Jams Moselle, No. 2, quarts and pints Colman's Mustard, Muscatellos Nails — French, wrought, shingle, galvanised, "and American cut Olivos Oatmeal Orange Bittors and Wine Oats Peppermint Split Peas, Pannikins, Pearl Barley Pepper — black and white Porter — Byass' and Bloods Metal Pots Black Paints, Pitch Potted MeatB Pickles, mixed and in jars — 0. and B. & Batty'o Port Ruddle Rye Grass Seed Rope, Rice Raisins, Rum Steelyards, Spunyarn Schnapps, Lemon Syrup Lea and Perrin's Sauces Shears Salmon Hobson's Bay and Liverpool Soap Mixed Spice Brown and Dry Sherry Sardines Salt — Coarse, rock, fine and jar Turkey Stones Staples Salad Oil Sugar — Ration, crushed lump, brown crystal, white do. Spouting, Sashes, Twine Tobacco — Barrett's, Negrohoad, Queen of Heart6, and Sheepwash * Tea— Alexandra, Fry, Elhcla, Azalia Dunnikier, and Rubicon Stockholm and Coal Tar Vermouth, Vinegar Wool packs, Wire Whisky